Zhe Zhe 021 French Teppanyaki (Jinse Huafu Branch)
Western cuisine · ⭐ 4.8
No. 87 Jiefang Park Road, Jinse Huafu, 1st Floor, Unit 10-2
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 87 Jiefang Park Road, Jinse Huafu, 1st Floor, Unit 10-2. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 5A Beef Thin Roll with Caviar, 5A Standard Filet Mignon Steak, 5A Beef Thin Roast.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Western cuisine
- Rating: 4.8
- Address: No. 87 Jiefang Park Road, Jinse Huafu, 1st Floor, Unit 10-2
- Popular dishes: 5A Beef Thin Roll with Caviar, 5A Standard Filet Mignon Steak, 5A Beef Thin Roast, Original Flavor Large Shrimp, Kilardot Oyster
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Dishes
5A Beef Thin Roll with CaviarThin slices of premium 5A beef wrapped around fresh caviar, gently roasted to enhance flavor and texture.
5A Standard Filet Mignon SteakPremium 5A-grade filet mignon steak, expertly cooked to perfection with a tender, juicy texture and rich flavor.
5A Beef Thin Roast5A beef thin roast features thinly sliced premium beef, marinated and quickly grilled to perfection, offering a tender and flavorful experience.
Original Flavor Large ShrimpFresh large shrimp steamed or blanched to preserve natural flavor, served with ginger and scallions for a light, savory taste.
Kilardot OysterFresh Gillardeau oysters served raw, typically with lemon juice or a special sauce to preserve their natural flavor.
Garlic Bread with Bacon Mushroom SauceA savory appetizer featuring crispy garlic bread served with a rich sauce of bacon, mushrooms, onions, and cream.
Cheese-Baked Giant ShrimpFresh giant shrimp are butter-fried with garlic, topped with mozzarella cheese and baked until golden and stringy.
Cheese LobsterCheese lobster features fresh lobster boiled or steamed, topped with melted cheese sauce made with cream, garlic, and onion, then baked until golden.
Grilled Premium S Ribeye SteakPremium S-grade ribeye steak grilled on a hot iron plate, served with black pepper or red wine sauce for rich flavor and tender texture.
Foie Gras Caviar Steamed EggA delicate steamed egg custard infused with foie gras and caviar, offering a luxurious blend of rich, savory flavors.