Authentic Jiangxi Pot Soup
地方菜 · ⭐ 3.7
No. 111, Zone 4, Liangshantou Community, Jiangxia District
Dragon Mate tips
If you are traveling in China to visit Wuhan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 111, Zone 4, Liangshantou Community, Jiangxia District. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-fried Pork with Fried Rice, Pork Rib and Kelp Stew, Red Date Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 3.7
- Address: No. 111, Zone 4, Liangshantou Community, Jiangxia District
- Popular dishes: Stir-fried Pork with Fried Rice, Pork Rib and Kelp Stew, Red Date Chicken, Old Grandma's Egg and Ham Fried Rice, Pork Rib and Lotus Root Stew
China trip · China travel
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Dishes
Stir-fried Pork with Fried RiceStir-fried rice with twice-cooked pork uses rice and pork belly as main ingredients. After frying the pork slices to release oil, add doubanjiang, garlic, green pepper, then stir with leftover rice until well mixed, finally sprinkle with scallions.
Pork Rib and Kelp StewA traditional Chinese dish made by stewing pork ribs with kelp, resulting in a savory and nourishing soup.
Red Date ChickenA nourishing Chinese dish made by stewing black-bone chicken with red dates and goji berries, resulting in a flavorful and healthy soup.
Old Grandma's Egg and Ham Fried RiceA Chinese fried rice dish made with rice, eggs, ham, and Old Grandma chili sauce, stir-fried for a spicy and savory flavor.
Pork Rib and Lotus Root StewA Chinese dish made by stewing pork ribs with lotus root, resulting in tender meat and a rich, savory flavor.
Scrambled Eggs with TomatoesTomato and egg stir-fry is a home-style dish made primarily with tomatoes and eggs. The preparation is simple: first scramble and cook the eggs, then add diced tomatoes and stir-fry together. Finally, season with an appropriate amount of salt and sugar.
Egg Ham Corn Fried RiceA classic fried rice dish made with eggs, ham, and corn, stir-fried to perfection for a savory and satisfying meal.
Egg and Pork Noodles Stir-FryEgg and shredded pork stir-fried noodles is a classic Chinese home-style dish made by stir-frying noodles with eggs and pork shreds. First, cook the noodles and set aside. Then scramble and cook the eggs, followed by stir-frying the sliced pork shreds. Finally, mix the cooked noodles with the eggs and pork, season to taste, and serve.
Pork Trotter with SoybeansA Chinese dish made by slow-cooking pork trotters and soybeans until tender, resulting in a rich, savory flavor.