He Fu Hot Pot & Grill
Barbecue · ⭐
No. 189, Songshan Er Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 189, Songshan Er Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Inner Mongolia Lamb, Steamed Mussels in Original Juice, Sea Three Fresh Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: Barbecue
- Rating:
- Address: No. 189, Songshan Er Road
- Popular dishes: Inner Mongolia Lamb, Steamed Mussels in Original Juice, Sea Three Fresh Dumplings, Beef Rolls with Marbling, Grassland Lamb Ribs Roll
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Inner Mongolia LambInner Mongolian lamb is primarily made from fresh lamb, cut into pieces and cooked by stewing or braising. Common seasonings include scallions, ginger, and garlic; some recipes add a small amount of soy sauce and cooking wine to enhance flavor while preserving the lamb's tender texture.
Steamed Mussels in Original JuiceFresh mussels steamed to preserve their natural flavor, served without additional seasoning.
Sea Three Fresh DumplingsSea three fresh dumplings are made primarily with shrimp, eggs, and pork. The shrimp is minced and stir-fried with eggs, then mixed with the pork filling. Seasonings are added and the mixture is thoroughly blended to create the filling. The dough is prepared from flour and water, wrapped around the filling, sealed by pinching, and then boiled or steamed before serving.
Beef Rolls with MarblingBeef rolls with alternating fat and lean slices, marinated and steamed or pan-fried. Seasoned with soy sauce, cooking wine, and ginger, the meat is tender and firm.
Grassland Lamb Ribs RollGrassland lamb ribs roll is a dish made with fresh lamb ribs, combined with vegetables and spices and rolled. The lamb ribs are marinated and then pan-fried until crispy on the outside and tender inside, with a delicious taste.