Xijie Fried Skewers (Longjiang Metro Station Branch)
小吃快餐 · ⭐ 3.7
Unit 6-01, Underground Commercial Area, Exit 6, Longjiang Metro Station, Line 4
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 6-01, Underground Commercial Area, Exit 6, Longjiang Metro Station, Line 4. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Squid Strips, Whirlwind Big Gluten Noodles, Juicy Chicken Drumettes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 6-01, Underground Commercial Area, Exit 6, Longjiang Metro Station, Line 4
- Popular dishes: Spicy Squid Strips, Whirlwind Big Gluten Noodles, Juicy Chicken Drumettes, Grassland Lamb Skewers, Tender Pork Tenderloin
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Dishes
Spicy Squid StripsA dish made with fresh squid slices, marinated and deep-fried until crispy, then stir-fried in a secret sauce for a savory and spicy flavor.
Whirlwind Big Gluten NoodlesWindy Big Gluten is a Chinese dish featuring gluten as the main ingredient. The gluten is cut into strips, deep-fried until puffed, then stir-fried with chili, scallions, ginger, garlic, and other seasonings. It's typically seasoned with doubanjiang, soy sauce, and sugar to absorb rich sauce.
Juicy Chicken DrumettesJuicy chicken drumettes are a dish made from chicken drumettes, marinated and then fried or pan-fried until crispy outside and juicy inside. Common seasonings include soy sauce, dark soy sauce, cooking wine, ginger, garlic, and sometimes chili and Sichuan pepper for extra flavor.
Grassland Lamb SkewersGrassland lamb skewers are made with fresh lamb, cut into small pieces and threaded onto bamboo skewers. After marinating with salt, cumin, chili powder, and other seasonings, they are grilled over charcoal. The cooking process emphasizes precise control of heat to achieve a crispy exterior and tender, juicy interior, with an aromatic fragrance.
Tender Pork TenderloinTender pork tenderloin marinated and deep-fried to perfection, served with a savory sauce or salted pepper for a satisfying bite.
Fresh Tender BeefFresh beef slices are quickly stir-fried to retain tenderness, seasoned with ginger, garlic, and scallions for a savory flavor.