Xiao Man
小吃快餐 · ⭐
No. 33, South Side of Changyang Road
Dragon Mate tips
If you are traveling in China to visit Shijiazhuang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33, South Side of Changyang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Low-Fat Chicken Salad, Pineapple Beef Thick Cut, Bacon Cheese Omelette Roll.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shijiazhuang
- Category: 小吃快餐
- Rating:
- Address: No. 33, South Side of Changyang Road
- Popular dishes: Low-Fat Chicken Salad, Pineapple Beef Thick Cut, Bacon Cheese Omelette Roll, Bacon Cheese Fried Egg Thick Cut, Vegetable Salad
China trip · China travel
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Dishes
Low-Fat Chicken SaladA healthy salad made with grilled chicken breast and fresh vegetables, dressed lightly with olive oil and lemon juice.
Pineapple Beef Thick CutThick-cut beef stir-fried with pineapple, tender and sweet-sour in flavor.
Bacon Cheese Omelette RollA thick omelette made with eggs, bacon, and cheese, popular in Japanese cuisine for its rich flavor and layered texture.
Bacon Cheese Fried Egg Thick CutA breakfast dish combining thick-cut eggs, bacon, and cheese, pan-fried until crispy outside and tender inside with melted cheese.
Vegetable SaladVegetable salad is a dish primarily made with fresh vegetables, typically including lettuce, tomato, cucumber, and carrot. The preparation is simple: mix the washed and cut vegetables, add an appropriate amount of salad dressing or olive oil and lemon juice for seasoning, and gently toss to combine.
Shrimp Vegetable SaladShrimp vegetable salad made with fresh shrimp and various raw vegetables, mixed after cooking the shrimp and adding cucumber, lettuce, tomato, and dressing.
Crab Stick Egg RollA Japanese-style omelet made with eggs and crab sticks, layered and cooked to a soft, rich texture.
Black Pepper Beef Pan-Fried Egg Thick CutHigh-quality beef tenderloin is paired with fresh eggs and quickly pan-fried at high heat. The beef is crispy on the outside and tender inside, with rich black pepper aroma and golden, soft egg.