Dachao Shan Nighttime Soy Milk (Qiaotou Store)
小吃快餐 · ⭐ 3.8
Room 101, No. 560, Qiaoguang Avenue
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 101, No. 560, Qiaoguang Avenue. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Soy Milk, Cream-filled Bun, Signature Steamed Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.8
- Address: Room 101, No. 560, Qiaoguang Avenue
- Popular dishes: Ice Soy Milk, Cream-filled Bun, Signature Steamed Rice Noodles, Puning Special Steamed Rice Noodle Roll, Condensed Milk
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Ice Soy MilkIce soy milk is made by soaking soybeans, grinding them into a pulp, filtering out the residue, boiling the mixture, cooling it, and then refrigerating it. The main ingredients are soybeans and water, with no additional辅料 added during preparation.
Cream-filled BunA custard bun is a Chinese pastry made with flour as the skin and custard filling as the main interior. To prepare it, fermented flour is rolled into a skin, filled with a custard mixture made from eggs, milk, butter, sugar, and starch, then steamed until cooked. The custard filling has a smooth and delicate texture with a rich dairy aroma.
Signature Steamed Rice NoodlesA traditional Chinese dish made with steamed rice noodles and seasoned minced pork, mushrooms, and vegetables, offering a soft, savory flavor.
Puning Special Steamed Rice Noodle RollPuning Special Steamed Rice Noodle Roll is a Guangdong specialty made from rice batter steamed into thin sheets, filled with shrimp, beef, or pork, and served with soy sauce and chili oil.
Condensed MilkCondensed milk is a thick, sweetened dairy product made by reducing milk and adding sugar, commonly used in desserts and beverages.
Beef Rice Noodle RollBeef rice noodle roll is a traditional snack made by wrapping tender beef filling in thin rice flour sheets. During preparation, seasoned beef mince is evenly spread on steamed rice flour sheets, gently rolled up, sliced into segments, and served with a specially prepared sauce, resulting in a dish that is both visually appealing and delicious.
Freshly Fried Healthy Dough SticksFreshly fried healthy dough sticks made with high-quality flour and natural yeast, deep-fried until golden and crispy, offering a satisfying texture without alum additives.
Soy Milk with Coix Seed and Chinese YamA nourishing soup made from soy milk, coix seeds, and Chinese yam, known for its health benefits including spleen strengthening and dampness removal.
Steamed Chicken Feet with Fermented Black Bean SauceSteamed chicken feet with fermented black beans, garlic, and ginger, delicately cooked to tender perfection.