Kung Fu Baozi (Wanghu Store)
其他美食 · ⭐ 3.7
Opposite Wangfu Shopping Plaza, Wanghu North Road
Dragon Mate tips
If you are traveling in China to visit Hefei, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Wangfu Shopping Plaza, Wanghu North Road. It is a 其他美食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Beijing Roast Duck Baozai Rice, Braised Duck Leg, Preserved Vegetable Braised Pork Congee.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hefei
- Category: 其他美食
- Rating: 3.7
- Address: Opposite Wangfu Shopping Plaza, Wanghu North Road
- Popular dishes: Beijing Roast Duck Baozai Rice, Braised Duck Leg, Preserved Vegetable Braised Pork Congee, Braised Chicken with Edamame Rice Bowl, Beef and Pickled Mustard Greens Rice in Clay Pot
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Dishes
Beijing Roast Duck Baozai RiceBeijing roast duck is combined with rice and seasonings in a clay pot, creating a fragrant and savory dish.
Braised Duck LegBraised duck leg is a traditional dish primarily made with duck legs. The preparation involves washing the duck legs, marinating them in a specially prepared braising sauce, and then simmering them to allow the meat to fully absorb the rich flavors of the sauce. The finished braised duck leg has a deep color, tender and juicy meat, and an aromatic, savory fragrance.
Preserved Vegetable Braised Pork CongeeA savory dish of rice cooked with braised pork and preserved vegetables, offering a rich, umami-packed flavor.
Braised Chicken with Edamame Rice BowlChicken pieces stewed with edamame, seasoned and simmered until flavorful, then served over rice as a rice bowl dish.
Beef and Pickled Mustard Greens Rice in Clay PotA savory rice dish featuring tender beef, pickled mustard greens, and shredded pork, slow-cooked in a clay pot for rich flavor and crispy bottom.
Minced Pork Eggplant Baozi RiceStir-fried minced meat and eggplant are cooked together with rice in a clay pot, creating a flavorful dish with crispy bottom layer of rice crust.
Cantonese腊味煲仔饭A Cantonese-style rice dish featuring cured meats like sausage, bacon, and duck, slow-cooked with rice to create a fragrant, crispy bottom layer.
Green Bean and Corn Baozi RiceA fragrant rice dish made with green beans, corn, and preserved meat, steamed in a clay pot for rich flavor and texture.
Sausage Baozi RiceStewed sausage rice with rice, sliced cured sausage and greens, cooked slowly in a clay pot. The rice forms a crispy crust at the bottom, while the sausage fat infuses into the grains, creating a rich aroma.