Yongxin Yi Paomo (Laodong South Road Branch)
小吃快餐 · ⭐ 3.8
North of the intersection of Laodong South Road and Qiu Shi Road
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at North of the intersection of Laodong South Road and Qiu Shi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Premium Beef, Handmade Beef Noodles, Braised Beef with Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 小吃快餐
- Rating: 3.8
- Address: North of the intersection of Laodong South Road and Qiu Shi Road
- Popular dishes: Stir-Fried Premium Beef, Handmade Beef Noodles, Braised Beef with Noodles, Lamb and Noodles Soup, Grilled Tendon
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Dishes
Stir-Fried Premium BeefA dish of tender beef stir-fried with vegetables, known for its savory flavor and quick cooking method.
Handmade Beef NoodlesHandmade beef noodles are made with fresh beef and hand-pulled noodles. The beef is typically slow-cooked until tender, while the noodles are chewy and elastic. To prepare, the beef is first cut into chunks, blanched, then simmered slowly with spices. The cooked beef and its broth are poured over the cooked noodles, and toppings such as green onions or cilantro can be added according to preference.
Braised Beef with NoodlesA dish featuring tender beef and handmade noodles simmered in a rich broth, offering a savory and satisfying meal.
Lamb and Noodles SoupA traditional Chinese dish featuring tender lamb and hand-pulled noodles, simmered in a rich broth for deep flavor.
Grilled TendonGrilled tendon is a Chinese snack made from beef or pork tendons, marinated and grilled over charcoal, offering a chewy texture and savory flavor.
Roast MeatRoast Meat is a dish made primarily with meat, marinated and then grilled over charcoal or in an oven. The main ingredients include pork, beef, or lamb, combined with seasonings and spices, resulting in a crispy outside and tender inside with a unique flavor.
Roasted KidneyRoasted offal is a dish made primarily from pig or lamb kidneys, which are marinated and then grilled over charcoal. The kidneys are sliced, seasoned with a special sauce to infuse flavor, then threaded onto bamboo skewers and slowly roasted over charcoal until the surface turns golden and fills the air with aroma.
Lamb Water BowlA traditional Chinese dish made with lamb simmered in a clear broth, often served with vermicelli and tofu skin, known for its rich flavor and tender meat.
Spicy Potato Slices with Tofu SkinSpicy potato slices with tofu skin is a Chinese dish made primarily with potato slices and tofu skin, stir-fried with chili peppers and Sichuan peppercorns. It has a fragrant and slightly spicy flavor with a strong spicy taste.