Touch Fish
咖啡 · ⭐
25 meters south of Xintang Culture Building
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 25 meters south of Xintang Culture Building. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Blueberry Ricotta Sandwich, Salty Dog Egg Powder, Diplomat Banana Layer Mousse Tart.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 咖啡
- Rating:
- Address: 25 meters south of Xintang Culture Building
- Popular dishes: Blueberry Ricotta Sandwich, Salty Dog Egg Powder, Diplomat Banana Layer Mousse Tart, Signature Chunjian Yuxin Mille-Feuille, Sea Salt Caramel Latte
China trip · China travel
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Dishes
Blueberry Ricotta SandwichA sweet sandwich made with fresh blueberries and creamy ricotta cheese between toasted bread slices.
Salty Dog Egg PowderSalty Dog Egg Powder is a specialty food made primarily from eggs, pickled, dried, and ground into powder. Eggs are soaked in brine or seasoned broth, then sun-dried or baked before being crushed into fine powder. It has a salty, savory flavor, is easy to store and carry, and is commonly used as a seasoning or snack.
Diplomat Banana Layer Mousse TartCrispy tart shell layered with banana puree, cream, and whipped egg whites, creating a smooth, rich texture with a distinct banana and creamy aroma, moderately sweet.
Signature Chunjian Yuxin Mille-FeuilleSignature Chunjian Yuxin Mille-Feuille features handmade flaky pastry layers filled with fresh pomelo pulp and creamy dairy filling, offering a delicate, layered texture. Crispy exterior gives way to a rich, sweet-tart interior with refreshing citrus aroma.
Sea Salt Caramel LatteSea Salt Caramel Latte is a beverage that blends coffee and dessert flavors, primarily made from espresso, milk, and caramel sauce, with a light sprinkle of sea salt on top. To prepare, pour the espresso into a cup, add heated milk and stir evenly, then drizzle with caramel sauce and sprinkle sea salt to create a layered and distinct taste.
Liquid TiramisuLiquid tiramisu is based on coffee liqueur, mixed with mascarpone cheese and egg yolk cream, layered in a glass, topped with cocoa powder. Smooth texture, blending coffee and creamy aroma, no baking required, simple to prepare.
Bitch Iced AmericanoA creative coffee drink made with iced Americano, a touch of syrup, and milk foam, topped with cocoa powder or chocolate chips for a refreshing sweet taste.
Corn CandyCorn candy is a soft, sweet confection made from cornstarch, sugar, and milk, known for its chewy texture and mild sweetness.
Strawberry MatchaStrawberry matcha is a dessert made primarily with fresh strawberries and matcha powder. The preparation is simple: wash the strawberries, cut them into pieces, mix with matcha powder, sugar, and other seasonings, then chill to set.
Soy Milk LatteTofu milk latte is made by combining soy milk and dairy milk with concentrated coffee. Typically, heated soy milk and milk are mixed in a specific ratio, then poured over the extracted coffee to create a layered or blended beverage. Syrup or frothed milk can be added to enhance the taste.
Black Chocolate CoconutMade from black chocolate and coconut milk, primarily using black chocolate combined with coconut cream or coconut flakes, processed by low-temperature simmering or refrigeration to solidify. Offers a rich, smooth texture with the deep aroma of chocolate and refreshing sweetness of coconut.