Maba Gang Rice Noodles (Chen Bei Hua Yuan Store)
小吃快餐 · ⭐ 3.8
No. 215-5, Tongyun Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 215-5, Tongyun Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Pork Fried Rice, Original Mushroom Rice Noodles, Nourishing Old Hen Rice Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 215-5, Tongyun Street
- Popular dishes: Braised Pork Fried Rice, Original Mushroom Rice Noodles, Nourishing Old Hen Rice Noodles, Tomato Beef Noodle Soup, Tomato Mushroom Noodle Soup
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Dishes
Braised Pork Fried RiceStewed pork fried rice is made with rice, diced stewed pork belly, and vegetables like onion and carrot, stir-fried in oil. First, cook the rice separately, then add the pork and vegetables, stir well, and season.
Original Mushroom Rice NoodlesA dish featuring fresh mushrooms and rice noodles simmered in a light broth, highlighting the natural flavors of the ingredients.
Nourishing Old Hen Rice NoodlesNourishing old hen rice noodles are made with old hen, fresh rice noodles, vegetables, and seasonings simmered slowly. The broth is rich and flavorful, offering a delicious and nourishing meal.
Tomato Beef Noodle SoupBeef and tomato rice noodles feature rice noodles as the main ingredient, paired with beef slices and fresh tomatoes. After the rice noodles are cooked, they are simmered together with stir-fried tomatoes and beef, allowing the noodles to fully absorb the sweet and sour flavor of the tomatoes and the savory richness of the beef, resulting in a rich and satisfying taste.
Tomato Mushroom Noodle SoupTomato mushroom noodle soup is made with fresh tomatoes, various mushrooms, and noodles, cooked in a broth. It has a delicious taste, with a balanced sour and sweet flavor, rich in protein and dietary fiber.
Garlic Seaweed StripsGarlic-flavored kelp threads is a cold dish primarily made with kelp threads. After blanching and draining the kelp threads, they are mixed with chopped garlic, salt, vinegar, and sesame oil to create a flavorful salad.
Sour Cabbage Fish NoodlesSuancai Yu Mi Xian is a dish primarily made with fish slices, sour cabbage, and rice noodles. The fish slices are marinated with cooking wine and ginger slices, then blanched. The sour cabbage is cut into segments and stir-fried until fragrant, then added to a clear broth and brought to a boil. Rice noodles and fish slices are added and cooked through, then seasoned to taste.
Golden Broth Mushroom NoodlesGolden broth mushroom noodles are made with high-quality rice noodles and a variety of mushrooms, simmered in a rich broth. The texture is fresh, the soup is golden yellow, and the flavor is rich.
Spicy Beef Shank Stir-Fried Rice NoodlesSpicy Beef Shank Stir-Fried Rice Noodles is a Chinese dish made with beef shank and rice noodles, stir-fried with chili and Sichuan pepper. It has a rich and spicy flavor with a layered taste.
Spicy Mushroom Rice NoodlesSpicy Mushroom Rice Noodles is a Chinese snack made with rice noodles and a variety of mushrooms, seasoned with spicy and numbing spices. Main ingredients include rice noodles, shiitake mushrooms, wood ear mushrooms, and more, cooked by stir-frying or boiling, with a fresh and slightly spicy taste.