Fresh Catalog Chinese Sushi (Beichen Light Store)
小吃快餐 · ⭐ 4.6
No. 209 Tongyun Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 209 Tongyun Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Reverse Seaweed Roll, Reverse Roll Sushi, Crispy Shrimp Rolls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 4.6
- Address: No. 209 Tongyun Street
- Popular dishes: Reverse Seaweed Roll, Reverse Roll Sushi, Crispy Shrimp Rolls, 天妇罗炸虾卷, Grilled Salmon Rolls
China trip · China travel
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Dishes
Reverse Seaweed RollA Japanese dish made by wrapping sushi rice and seaweed around fillings like raw fish or avocado, with the seaweed on the inside for a unique texture.
Reverse Roll SushiA sushi roll where rice is on the outside and seaweed wraps around the filling, offering a unique texture and flavor.
Crispy Shrimp RollsCrispy shrimp rolls are made with fresh shrimp wrapped in a light batter and deep-fried until golden brown, offering a satisfying crunch and savory flavor.
天妇罗炸虾卷天妇罗炸虾卷主要由新鲜虾仁和蔬菜（如生菜或胡萝卜丝）包裹在面糊中，经油炸制成。虾仁去壳去肠线后腌制，与蔬菜一同卷入面糊，放入热油中炸至金黄酥脆。
Grilled Salmon RollsGrilled salmon rolls are made from fresh salmon, carefully sliced into thin pieces and rolled into a cylindrical shape. The surface is gently seared with a blowtorch until slightly charred, preserving the salmon's tender texture while adding a hint of grilled aroma.
Grilled Eel and Shrimp RollGrilled eel and shrimp wrapped in thin rice paper, served with a savory sauce.
Avocado Cheese Shrimp RollA savory roll made with shrimp, avocado, and cream cheese, wrapped in a crispy spring roll wrapper for a delightful mix of textures and flavors.
Pork Cutlet Curry RicePork cutlet curry rice features pork tenderloin as the main ingredient, marinated and pan-fried until golden brown, then simmered with vegetables such as onions and carrots. Curry paste or curry cubes are added for flavor, and the dish is served over rice. The preparation emphasizes the tenderness of the meat and the harmonious blend of curry aroma.
Sesame Seed Roll with Meat FlossA肉松军舰 is a Japanese dish made by shaping rice into a boat form, covering it with seaweed, topping it with seasoned meat floss, and adding ingredients like raw fish or egg skin.
Bebi Meat Floss Pork CutletA fusion dish featuring tender pork cutlet coated in sweet meat floss, pan-fried to golden crispiness, blending savory pork with the umami-rich meat flakes.
Golden Armor RollA Chinese dim sum dish made with shrimp, pork, and vegetables wrapped in egg skin and steamed to perfection.