September Music Bar
特色菜 · ⭐ 3.6
No. 5, Sushi Village Main Street, beside Zhongxin Auto Beauty
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 5, Sushi Village Main Street, beside Zhongxin Auto Beauty. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mullet Fish, Kung Pao Chicken Rice, Grilled Potato Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 特色菜
- Rating: 3.6
- Address: No. 5, Sushi Village Main Street, beside Zhongxin Auto Beauty
- Popular dishes: Mullet Fish, Kung Pao Chicken Rice, Grilled Potato Skewers, Grilled Baby Bok Choy Skewers, Grilled Enoki Mushroom Skewers
China trip · China travel
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Dishes
Mullet FishMuyun fish is a dish made primarily from the small fish known as muyun. During preparation, the fish are typically cleaned and can be cooked whole or with the head and internal organs removed. Common cooking methods include grilling, frying, or boiling, which help retain the fish's natural tenderness and freshness.
Kung Pao Chicken RiceStir-fried chicken with peanuts, chili, and vegetables served over rice, featuring a sweet and spicy sauce.
Grilled Potato SkewersGrilled potato slices are cut thin, threaded onto bamboo skewers, marinated, and then grilled in an oven or over charcoal. Main ingredients include potatoes and seasonings such as salt, pepper, and cumin.
Grilled Baby Bok Choy SkewersGrilled baby bok choy skewers made with fresh baby bok choy, sliced into strips and threaded onto bamboo skewers, brushed with oil and seasonings, then grilled until slightly charred and tender.
Grilled Enoki Mushroom SkewersGrilled enoki mushrooms skewered and seasoned, offering a savory and smoky flavor.
Grilled Wheat GlutenGrilled gluten is a snack made primarily from gluten. To prepare it, gluten is skewered onto bamboo sticks and grilled over charcoal or in a烤炉. During grilling, it is continuously turned to ensure even heating until the surface turns golden brown and slightly charred, releasing an enticing aroma.
Grilled Steamed BunGrilled buns are a simple and delicious snack, primarily made from steamed buns. The preparation involves slicing the buns, brushing them with适量 of oil, and baking them on a grill until golden and crispy.
Grilled Fresh Squid RingsGrilled fresh squid rings are made with fresh squid tentacles, marinated and grilled on skewers. The texture is tender with a smoky flavor.
Garlic Butter Baby Bok Choy in FoilWash the baby bok choy, place it on aluminum foil, sprinkle with garlic, add适量 salt, soy sauce, and a little sugar for seasoning, then drizzle with a small amount of cooking oil. Wrap in foil and heat in the oven or steamer until fully cooked.
Aluminum-wrapped Enoki Mushrooms with Rice NoodlesPaper-wrapped enoki mushrooms and vermicelli is a dish made with enoki mushrooms and rice noodles. After washing and soaking, the ingredients are mixed with seasonings, wrapped in foil, and steamed or baked.