Yu Qian Qianjiang Chicken Offal
Sichuan cuisine · ⭐ 4.3
No. 2, Annex 24, Taoyuan South Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 2, Annex 24, Taoyuan South Road. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Stewed Chicken Offal and Intestines in Small Pot, Spicy Pot-Braised Catfish, Green Vegetables with Beef.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Sichuan cuisine
- Rating: 4.3
- Address: No. 2, Annex 24, Taoyuan South Road
- Popular dishes: Stewed Chicken Offal and Intestines in Small Pot, Spicy Pot-Braised Catfish, Green Vegetables with Beef, Qianjiang Chicken Offal Stir-fry
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Dishes
Stewed Chicken Offal and Intestines in Small PotA spicy Sichuan dish featuring chicken offal and pork intestines slowly stewed in a small pot with chili, ginger, and garlic.
Spicy Pot-Braised CatfishDry Pot Catfish is a dish featuring catfish as the main ingredient, stir-fried with green pepper, red pepper, onion, garlic, and ginger. After marinating, the fish is quickly cooked with seasonings and finished with a special dry pot base for rich flavor and aroma.
Green Vegetables with BeefA classic Chinese dish featuring tender beef and fresh greens stir-fried together for a savory, healthy meal.
Qianjiang Chicken Offal Stir-fryQianjiang Chicken Offal is a dish made with chicken organs like hearts, livers, and gizzards, stir-fried with chili, garlic, ginger, and onions. The offal is cleaned, blanched to remove odor, then cooked with seasonings to absorb flavors fully.