Qinglu (Qiaolin Town West Street Store)
小吃快餐 · ⭐ 3.5
No. 33, Qiaolin West Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 33, Qiaolin West Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Stone-Ground Soy Milk, Guangling Millet Porridge, Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 33, Qiaolin West Street
- Popular dishes: Original Stone-Ground Soy Milk, Guangling Millet Porridge, Rice Cake, Tea Egg, Egg Yolk and Pork Floss Rice Ball
China trip · China travel
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Dishes
Original Stone-Ground Soy MilkOriginal ground soy milk is made from soybeans through soaking, grinding, and filtering. Soybeans are ground with water to make a slurry, then filtered to remove pulp, resulting in smooth soy milk ready to drink or heat.
Guangling Millet PorridgeA traditional porridge made from high-quality millet, slowly cooked to a smooth and sweet consistency, popular in Guangling, Shanxi Province.
Rice CakeRice cake is a traditional pastry made primarily from rice, crafted through processes such as soaking, grinding into slurry, fermentation, and steaming. It has a white appearance, soft and sticky texture, and a subtle rice aroma. It can be served as a staple food, dessert, or snack.
Tea EggTea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
Egg Yolk and Pork Floss Rice BallA savory rice ball made with seasoned rice, egg yolk, and pork floss, often wrapped in nori or sesame seeds.
Fresh Juice Pork BunFresh juice pork buns are made with pork as the main ingredient, combined with a delicious seasoning sauce, finely seasoned and wrapped in soft dough, then steamed. The filling is tender and juicy, while the dough is soft and flavorful—a classic Chinese dim sum.