Kudian Coffee (Second Hospital of Traditional Chinese Medicine Branch)
咖啡 · ⭐ 4.1
Commercial unit No. Zeng-8, Chongguangdongli, Zengchantao, Wangchuanchang Street (north side of East Gate, Second Affiliated Hospital)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at Commercial unit No. Zeng-8, Chongguangdongli, Zengchantao, Wangchuanchang Street (north side of East Gate, Second Affiliated Hospital). It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Medium Roast Comet Americano, Cloud Top Matcha Latte Mousse, Cloud Top Mousse Opera Latte.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 咖啡
- Rating: 4.1
- Address: Commercial unit No. Zeng-8, Chongguangdongli, Zengchantao, Wangchuanchang Street (north side of East Gate, Second Affiliated Hospital)
- Popular dishes: Medium Roast Comet Americano, Cloud Top Matcha Latte Mousse, Cloud Top Mousse Opera Latte, Wuchang Rice Milk Latte, Free Drink Voucher
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Medium Roast Comet AmericanoMid-roast Comet Americano is an innovative coffee dish, made with high-quality coffee beans roasted to a medium level to preserve their original flavor. During preparation, fine grinding and appropriate water temperature are used to brew a rich coffee aroma, delivering the classic taste of an Americano coffee.
Cloud Top Matcha Latte MousseYuntop Mousse Matcha Latte is an innovative dish combining dessert and drink, made from matcha powder, milk, cream, and sugar. Mix matcha with hot water, then blend with whipped cream and milk for a smooth mousse texture, poured into a cup and topped with a dusting of matcha or foam for a cloud-like effect.
Cloud Top Mousse Opera LatteYunding Mousse Opera Latte is an innovative drink blending dessert and coffee. Bottom layer: Opera cake made of biscuit crumbs, cream, and jam. Middle: Mousse from cream, sugar, and fruit puree. Top: Espresso with light foam or whipped cream. Layers offer distinct textures and flavors.
Wuchang Rice Milk LatteFive Constants Rice Milk Latte is an innovative beverage made primarily from Wuchang rice, finely ground into rice milk and skillfully blended with latte coffee. Its smooth texture blends the aroma of rice with that of coffee, offering a unique experience.
Free Drink VoucherThis voucher can be redeemed for any beverage in-store, including juices, teas, coffees, milkshakes, and more, to satisfy your diverse taste preferences.
Orange C AmericanoOrange C Americano is a beverage made by blending freshly squeezed orange juice with cold brew coffee. First, filter the orange juice to ensure a smooth texture, then add ice and an appropriate amount of cold brew coffee, gently stirring until well combined. Finally, garnish with an orange slice.
Pampas Blue Cheese Jasmine LattePampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
Fresh Cheese LatteFresh cheese latte is made primarily from fresh cheese and coffee. The cheese is blended with milk to create a thick liquid, which is then combined with concentrated coffee to form a layered beverage. No heating is involved in the preparation process, preserving the original flavors of the ingredients.
Pure Oat Milk LattePure Oat Milk Latte is a healthy beverage made with premium oat milk as its base, blended with精选 coffee concentrate. Through careful调配, it delivers a silky and smooth texture. The rich aroma of oats perfectly blends with the bitterness of coffee, preserving the classic coffee flavor while adding the nutritional benefits of oats.