Cat's Domain (Donghua Village Store)
Barbecue · ⭐ 4.2
No. 7 Huanan Street, Donghua Village
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 7 Huanan Street, Donghua Village. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Traditional Roast Fish, Furious Pig Trotters, Grilled Live Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 4.2
- Address: No. 7 Huanan Street, Donghua Village
- Popular dishes: Traditional Roast Fish, Furious Pig Trotters, Grilled Live Shrimp, Grilled Eggplant, Beef Skewer BBQ
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Dishes
Traditional Roast FishA Chinese dish featuring fresh fish marinated and grilled, served with vegetables and spicy sauce.
Furious Pig TrottersA dish featuring pig trotters braised in a rich, savory sauce with aromatic spices and seasonings.
Grilled Live ShrimpGrilled oysters are made with fresh oysters, cleaned and grilled directly on a rack until the meat is cooked through and slightly charred. Garlic, vermicelli, chili, and other seasonings like soy sauce or oyster sauce are often added for flavor.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Beef Skewer BBQA flavorful barbecue dish made with beef offal such as beef slices, tripe, and tendons, marinated and grilled over charcoal for a smoky, savory taste.
Beef Offal StewBeef offal stew is a nutritious dish made primarily from beef tripe, heart, and tongue, slow-cooked with spices and seasonings. During cooking, the various offal ingredients gradually simmer in the pot, absorbing the flavors of the seasonings, resulting in tender meat and rich, flavorful broth.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Beef SkewersBeef skewers are made by marinating beef and grilling it on charcoal, resulting in a flavorful and tender dish.
Stinky TofuStinky tofu is a traditional snack whose main ingredient is tofu. Through a special fermentation process, the tofu develops a unique smell and taste. The fermented tofu blocks are usually deep-fried until golden and crispy, then served with seasonings.
Chicken WingChicken drumettes are the middle section of chicken wings, typically marinated and cooked by frying, grilling, or stewing to achieve a crispy skin or tender meat.