Canal Restaurant (Lake Tiberio Left Bank Branch)
Western cuisine · ⭐ 4.0
Courtyard C, No. 6 Courtyard, Luoge Village, Xiangdao 704
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at Courtyard C, No. 6 Courtyard, Luoge Village, Xiangdao 704. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mexican Beef Tacos, Mexican Tortilla Chips, Bear Coffee.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.0
- Address: Courtyard C, No. 6 Courtyard, Luoge Village, Xiangdao 704
- Popular dishes: Mexican Beef Tacos, Mexican Tortilla Chips, Bear Coffee, Hazelnut Latte, Stir-Fried Beef Rice Noodles
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Dishes
Mexican Beef TacosMexican beef patties are made from ground beef, onions, garlic, tomatoes, and Mexican spices, shaped into patties and cooked by frying or grilling. Served with corn tortillas, lettuce, cheese, and sour cream.
Mexican Tortilla ChipsTortilla chips are made from cornmeal, flattened, and baked or fried into thin, crispy pieces. Typically served with salsas, guacamole, cheese, or sour cream.
Bear CoffeeA bear-shaped coffee drink made with coffee and milk or foam, decorated with chocolate sauce or cream to form a bear pattern. It's prepared by mixing espresso with heated milk and then creating latte art on top.
Hazelnut LatteHazelnut Latte is a coffee beverage based on espresso, enhanced with hazelnut syrup and topped with a layer of fine milk foam. Its distinctive feature lies in the perfect blend of hazelnut sweetness and coffee bitterness, offering a unique taste experience.
Stir-Fried Beef Rice NoodlesChao Niu He is a Chinese stir-fry dish made primarily with rice noodles and beef, accompanied by辅料 such as bean sprouts and green onions. The rice noodles are cut into segments and quickly stir-fried together with marinated beef slices, then seasoned with soy sauce and oyster sauce to allow the ingredients to blend fully, resulting in a smooth, tender, and refreshing texture.
Fried Appetizer PlatterFried appetizer platter made from various ingredients deep-fried, commonly including chicken wings, shrimp balls, vegetable strips, and potato chunks. The ingredients are cut and coated with batter or flour before being fried in hot oil until golden and crispy on the outside, while remaining tender and juicy inside.
Roast GooseRoast goose is a traditional dish made from a whole goose, marinated and then roasted over charcoal. Its skin is golden and crispy, while the meat is tender and juicy, with an aromatic fragrance.
Beef TacosBeef Tacos are made with beef as the main ingredient, combined with vegetables like onions and tomatoes, marinated with spices, then grilled or stir-fried. Beef is sliced or shredded, mixed with seasonings, and served in a flat tortilla饼.
Egg Yolk Cream PastaEgg yolk cream pasta uses pasta as the main ingredient, combined with boiled egg yolks and cream. Heated and stirred to blend the yolk and cream into a thick sauce, then mixed with the pasta. A pinch of salt, black pepper, and Parmesan cheese is typically added for flavor.
Creamy Mushroom SoupCreamy mushroom soup made with fresh mushrooms, sautéed with onion, garlic, and butter, then simmered in broth and finished with cream or milk for a rich, smooth texture. Season lightly with salt and black pepper.