Wo Xiao Guan (Shen Zhuang Store)
小吃面食 · ⭐ 4.1
No. 185, Xinlilu, Room 2
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at No. 185, Xinlilu, Room 2. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Sizzling Eel Noodles, Signature Frog Leg Noodles, Vegetable Noodle with Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 4.1
- Address: No. 185, Xinlilu, Room 2
- Popular dishes: Sizzling Eel Noodles, Signature Frog Leg Noodles, Vegetable Noodle with Sauce, Spicy Meat Noodles, Braised Intestine Noodles
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Dishes
Sizzling Eel NoodlesFresh eel strips stir-fried with aromatics and served over noodles, finished with a sizzle of hot oil for intense flavor.
Signature Frog Leg NoodlesA flavorful dish featuring tender frog legs stir-fried with a secret sauce and served over handmade noodles, delivering a rich, spicy taste.
Vegetable Noodle with SauceA bowl of hand-pulled noodles topped with a savory vegetable sauce made from seasonal greens and mushrooms, served in a light broth.
Spicy Meat NoodlesA flavorful noodle dish featuring spicy minced meat, stir-fried with chili and aromatics, served on hand-pulled noodles.
Braised Intestine NoodlesA Chinese dish featuring braised pork intestines and noodles, seasoned with soy sauce, sugar, and spices for a rich, savory flavor.
Scallion Oil NoodlesScallion oil noodles is a simple and delicious noodle dish made with noodles as the main ingredient, supplemented by scallions, oil, and other seasonings. After boiling, the noodles are mixed with hot scallion oil and seasonings, creating an enticing aroma and appealing color.
Scallion Grilled Pork Chop NoodlesScallion-roasted pork cutlet noodles: Featuring pork cutlet as the main ingredient, marinated and then roasted with scallions until golden and crispy. The pork is tender with a fragrant scallion aroma. Served with smooth noodles and rich broth, this dish offers a perfect blend of color, fragrance, and flavor.
Spicy Soy Sauce CutletCrispy fried pork cutlet served with spicy soy sauce, a popular Japanese comfort food.
Stir-fried Pork Liver with SauceStir-fried liver with sauce is a dish made by quickly stir-frying pig liver with a special sauce. After slicing and marinating, the liver is stir-fried at high heat with the sauce, resulting in a bright red color and a tender texture.
Pickled Cabbage and Pork NoodlesSnow菜 Meat Noodles is a traditional noodle dish primarily made with noodles, pickled mustard greens (snow菜), and pork strips. The preparation involves slicing pork into thin strips, chopping the pickled mustard greens, stir-frying them together with seasonings, and then mixing with cooked noodles to create a fresh, fragrant, and satisfyingly crisp texture.