Pig Immortal Ribs (Kaifeng Temple Branch)
小吃快餐 · ⭐ 3.7
No. 69, Kaifusi Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 69, Kaifusi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Suckable Pork Ribs, Bridge Head Palm Treasure, Qiaotou Spare Ribs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 69, Kaifusi Road
- Popular dishes: Suckable Pork Ribs, Bridge Head Palm Treasure, Qiaotou Spare Ribs, Qiaotou Chicken Wing Tips, Fried Potatoes
China trip · China travel
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Dishes
Suckable Pork RibsPork ribs marinated and deep-fried to a crispy texture, offering a satisfying crunch and savory flavor.
Bridge Head Palm TreasureQiaotou Zhangzhongbao is a dish featuring pork trotters, blanched, marinated, then deep-fried until crispy outside and tender inside, then stir-fried with scallions, ginger, garlic, chili, and other seasonings. Golden in color, crispy on the outside, soft and tender within.
Qiaotou Spare RibsQiaotou Pig Ribs is a dish primarily made with pork ribs, which are marinated and then fried or pan-fried until crispy on the outside and tender on the inside, before being drizzled with a special sauce. The main ingredients include pork ribs, scallions, ginger, garlic, soy sauce, sugar, and cooking wine. The preparation emphasizes precise heat control to achieve a flavorful, crunchy exterior and well-seasoned interior.
Qiaotou Chicken Wing TipsQiaotou chicken wing tips are made from chicken wing tips marinated and deep-fried until crispy, often served with a secret sauce or salted pepper for a savory, crunchy bite.
Fried PotatoesFried potatoes are a dish made primarily from potatoes, sliced or cubed, then deep-fried in hot oil until golden and crispy. No additional ingredients are typically added—just frying creates a crunchy exterior while keeping the inside soft and tender.
Pork Spare Ribs with Secret SaucePork spare ribs marinated and deep-fried, then simmered in a secret sauce for rich flavor and tender texture.
Crispy Pork Ribs and MeatA dish made with pork ribs and meat, marinated and deep-fried to achieve a crispy texture and tender interior.
Crispy Fried PorkA Chinese dish made by frying marinated pork until crispy, known for its crunchy exterior and tender interior.
Crispy King Oyster MushroomCrispy King Oyster Mushroom is made primarily from king oyster mushrooms, sliced or cut into strips, coated with starch or batter, then deep-fried until golden and crispy outside while tender inside.
Crispy Chicken RibletsA dish of crispy chicken ribs, marinated and deep-fried to achieve a crunchy exterior and tender interior.