Chongqing Jiudao Men Old Hot Pot
Hot pot · ⭐ 4.2
No. 207 Ruitong Road, Annex 5 (490 meters on foot from Exit D of Wujin Metro Station)
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at No. 207 Ruitong Road, Annex 5 (490 meters on foot from Exit D of Wujin Metro Station). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Five-Spice Beef Cubes, 特色卤肥肠, Special Quail Eggs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.2
- Address: No. 207 Ruitong Road, Annex 5 (490 meters on foot from Exit D of Wujin Metro Station)
- Popular dishes: Five-Spice Beef Cubes, 特色卤肥肠, Special Quail Eggs, Premium Layered Tripe, Premium Bull Tripe
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Dishes
Five-Spice Beef CubesA Chinese dish made with beef cubes slow-cooked in a blend of five spices, resulting in tender, flavorful meat.
特色卤肥肠特色卤肥肠以猪大肠为主要食材，经过清洗、焯水处理后，与多种香料和调味料一同放入锅中慢火卤制而成。成品肥肠软糯有嚼劲，充分吸收卤汁风味。
Special Quail EggsSpecial quail eggs are a dish primarily made with quail eggs, usually boiled, peeled, and then marinated or braised with seasonings like soy sauce, sugar, and salt to infuse flavor. Some recipes add aromatics such as scallions, ginger, garlic, and star anise, and may include vegetables like green peppers or carrots for color and texture.
Premium Layered TripePremium thousand-layer tripe is a dish made primarily from beef tripe. After cleaning and blanching, it is cut into appropriate sizes and stir-fried with辅料 such as chili peppers, Sichuan peppercorns, garlic slices, and ginger slices. The finished dish has distinct layers and a crisp, refreshing texture.
Premium Bull TripePremium beef tripe is selected from the cow's stomach, cleaned, sliced, and briefly blanched in boiling water to retain its crisp texture. Served with garlic paste, cilantro, and chili oil as dipping sauce.
Premium Fresh Duck IntestinesPremium fresh duck intestine is a dish made primarily from fresh duck intestines, cleaned and quickly blanched or stir-fried to retain its crisp tenderness. Enhanced with garlic slices, chili, and green onions.
Red PotRed pot is a hot pot base made by simmering chili peppers and various spices. Main ingredients include beef tallow, chili peppers, Sichuan peppercorns, ginger, garlic, and more. The preparation involves mixing these ingredients in specific proportions and simmering them to create a rich, bright red hot pot broth with intense flavor.
Spicy BeefSpicy beef is a dish made primarily from beef, seasoned with various spices and chili peppers. First, the beef is sliced and marinated, then quickly stir-fried at high heat to achieve a crispy exterior and tender interior, while fully absorbing the flavors of the spicy seasoning.