Great Sage Barbecue (Donghu Cheng Store)
Barbecue · ⭐ 4.0
West Gate, Phase II, Fuxing Huiyu Donghu City, Yuanlin Road
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at West Gate, Phase II, Fuxing Huiyu Donghu City, Yuanlin Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Great Sage Pan-Fried Dumplings, Monkey King's Chicken Feet, Grilled Eggplant.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: Barbecue
- Rating: 4.0
- Address: West Gate, Phase II, Fuxing Huiyu Donghu City, Yuanlin Road
- Popular dishes: Great Sage Pan-Fried Dumplings, Monkey King's Chicken Feet, Grilled Eggplant, Grilled Lotus Root, Spicy Garlic Mussels
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Dishes
Great Sage Pan-Fried DumplingsA Chinese dumpling dish featuring pork and chives, pan-fried until golden and crispy on the bottom, with a savory filling.
Monkey King's Chicken FeetA dish featuring chicken feet marinated in a secret sauce and slow-cooked to tender perfection, with rich and spicy flavor.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Lotus RootGrilled lotus root is a Chinese dish made by grilling sliced lotus root after marinating, resulting in a crispy exterior and tender interior with a mild, sweet flavor.
Spicy Garlic MusselsFresh mussels stir-fried with garlic, soy sauce, and seasonings for a savory, aromatic dish.
Premium Beef SkewersPremium beef skewers made by marinating fresh beef cubes on bamboo sticks and grilling over charcoal or a grill, resulting in a crispy exterior and tender interior.
Premium Pork SkewersPremium pork skewers made from tenderloin, marinated and grilled over charcoal for a savory, smoky flavor.
Premium Lamb SkewersPremium lamb skewers are made by cutting fresh lamb into chunks and threading them onto bamboo sticks. After marinating, they are slowly grilled over charcoal until the surface turns golden and the meat becomes tender.
LeekLeek, also known as 'Yang-promoting grass,' is a common vegetable. Its narrow, long leaves are vividly green and emit a unique aroma. When cooking, it can be stir-fried, made into a cold dish, or used as a filling, preserving its natural flavor and nutritional value.
Dragon Palace SquidFresh squid stir-fried with ginger, garlic, and chili, delivering a tender and oceanic flavor.