Mixed Grain Crepes (Sanjia Dian)
小吃快餐 · ⭐ 3.5
No. 42 Dongjie, Sanjiadian
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 42 Dongjie, Sanjiadian. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Sichuan Spicy Fried Pancake, Oil-fried dough stick with pancake, Deep-Sea Eel Fillet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.5
- Address: No. 42 Dongjie, Sanjiadian
- Popular dishes: Sichuan Spicy Fried Pancake, Oil-fried dough stick with pancake, Deep-Sea Eel Fillet, Fried Egg, Tomato Salad Pancake
China trip · China travel
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Dishes
Sichuan Spicy Fried PancakeSichuan-style spicy pancakes made from flour, eggs, scallions, and water, fried in a pan. Topped with chili powder, Sichuan pepper, garlic, and sesame for aroma and flavor. Serve with sauce or enjoy as is.
Oil-fried dough stick with pancakeYou tiao jian bing is a dish made by cutting you tiao into pieces, mixing with eggs and flour, then frying into a pancake. Main ingredients include you tiao, eggs, and flour.
Deep-Sea Eel FilletFresh deep-sea eel fillets are cleaned, deboned, and cut into uniform pieces. Marinated with salt and pepper, then cooked by pan-frying, grilling, or frying until crispy outside and tender inside.
Fried EggFried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
Tomato Salad PancakeTomato salad pancakes made by mixing fresh tomato slices with eggs and flour to form a batter, then pan-fried. A little scallion or cilantro is added for flavor, cooked until golden brown on both sides, with a crispy exterior and tender interior.
Crispy Fried Fresh MilkCrispy Fried Fresh Milk is a dessert made primarily from milk, glutinous rice flour, and eggs. The milk and glutinous rice flour are mixed and heated to form a milk jelly, which is then coated with egg wash and breadcrumbs before being deep-fried until the outer layer turns golden and crispy.
Hearty Ham and Grains PancakeA hearty ham and mixed grain pancake made from a batter of corn and millet flour, mixed with diced ham, then pan-fried until golden and crispy on the outside, soft and elastic inside.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Chicken StripsChicken strips are made from chicken breast, cut into strips, marinated, and then fried. They have a golden color, with a crispy exterior and tender interior, and are usually served with chili powder or ketchup.
Black Pepper Sauce PancakeBlack pepper sauce pancakes made from flour and water batter, thinly fried and served with a sauce of black pepper, soy sauce, sugar, and garlic. Main ingredients: flour, eggs, black pepper, seasonings. Method: pan-frying combined with sauce preparation.