Luotian Tianxia Spicy Snail Rice Noodles (Bileishiguang Store)
小吃面食 · ⭐ 3.5
No. 36, Nanxing Road
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 36, Nanxing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Mixed Sea Snail Noodles, Fried Egg Luosifen, Secret-Recipe Pork Trotter Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃面食
- Rating: 3.5
- Address: No. 36, Nanxing Road
- Popular dishes: Mixed Sea Snail Noodles, Fried Egg Luosifen, Secret-Recipe Pork Trotter Luosifen, Red Date Tremella Ice, TikTok Fried Egg Luosifen
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Dishes
Mixed Sea Snail NoodlesA flavorful noodle dish made with a spicy and sour broth, featuring various ingredients like tofu skin, pickled bamboo shoots, peanuts, and more.
Fried Egg LuosifenFried egg rice noodles with snail soup is a specialty snack from Guangxi, featuring snail rice noodles as the main ingredient and topped with a fried egg. The rice noodles are made from high-quality rice, and the fried egg is prepared using fresh eggs. The fried egg is placed on top of the cooked snail rice noodles, then drizzled with a specially prepared spicy and sour sauce, offering a rich and flavorful experience that delights diners.
Secret-Recipe Pork Trotter LuosifenA flavorful dish featuring pork trotter simmered in a secret sauce with traditional Luosifen ingredients like fermented bamboo shoots, tofu skin, and peanuts.
Red Date Tremella IceA refreshing dessert made from red dates and tremella fungus, chilled into a smooth icy treat with natural sweetness and health benefits.
TikTok Fried Egg LuosifenInfluencer-style fried egg Luosifen features crispy fried eggs added to traditional Luosifen, with a golden crust and tender center. Main ingredients include rice noodles, Luosifen broth, pickled bamboo shoots, fried tofu skin, peanuts, wood ear mushrooms, and eggs. Cook noodles first, then fry the egg, place in bowl, pour hot broth, and serve with toppings.
Spicy Sour Stir-fried Guilin Rice NoodlesA spicy and sour stir-fried rice noodle dish made with Guilin-style noodles, vegetables, and a tangy chili sauce. Popular in Guangxi cuisine.
Sour Spicy Duck FeetA cold dish made with duck feet marinated or stir-fried in a spicy and sour sauce, known for its crisp texture and bold flavor.
Braised Dry NoodlesA Cantonese dish made by stir-frying cooked rice noodles with preserved meats and vegetables, resulting in a savory, dry texture.
Fresh Mushroom and Pork DumplingsFresh mushroom and pork dumplings filled with minced pork and mushrooms, steamed or boiled until tender, served in a clear broth.
Duck WingsDuck wings are a dish primarily made with duck wings, typically prepared through marinating, roasting, or stewing. They have a golden appearance, tender meat, and are rich in protein, making them a delicious home-cooked meal or suitable for entertaining guests.