Jiang Gutou · Tough Bones (Guojin Center Store)
小吃快餐 · ⭐ 4.2
B1-004, Guojin Center, Harbin Road (opposite Luckin Coffee)
Dragon Mate tips
If you are traveling in China to visit Tianjin, this restaurant is worth a stop for great food. This restaurant is located at B1-004, Guojin Center, Harbin Road (opposite Luckin Coffee). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Small Potatoes with Green Beans, Signature Tough Bone, New-style Roasted Bones.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Tianjin
- Category: 小吃快餐
- Rating: 4.2
- Address: B1-004, Guojin Center, Harbin Road (opposite Luckin Coffee)
- Popular dishes: Small Potatoes with Green Beans, Signature Tough Bone, New-style Roasted Bones, 红烧肋排饭, Pork Spine
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Dishes
Small Potatoes with Green BeansA simple home-style dish made with potatoes and green beans, sliced and stir-fried together with garlic and salt until cooked through.
Signature Tough BoneOur signature tough bone dish uses premium pork ribs, carefully cut to preserve the tender meat. Marinated with a special sauce and then grilled at high temperature until the surface turns golden and crispy. Served with seasonal vegetables for a delightful culinary experience that excels in color, aroma, and flavor.
New-style Roasted BonesNew-style roasted bones use pork or beef bones, marinated and grilled over charcoal for a crispy exterior and tender interior, enhanced with a secret sauce and spices.
红烧肋排饭红烧肋排饭以猪肋排为主料，经过焯水去腥后与酱油、糖、料酒等调料一同炖煮，使肉质软烂入味。米饭作为主食，搭配炖好的肋排和汤汁，形成浓郁的风味组合。
Pork SpineSpinal bones usually refer to the spine of pigs or cows, mainly using animal spinal bones. After blanching to remove fishy smell, add seasonings like ginger, scallions, and star anise to braise or stew until tender and flavorful. Can be cooked with vegetables such as potatoes and carrots.
Tofu Flower with Plum MeatA dish combining tender tofu flower with savory plum-flavored meat, gently stewed to blend flavors harmoniously.
Value-Added Pickled Cabbage ChickenValue-Added Pickled Cabbage Chicken is a dish made primarily with chicken and pickled cabbage, cooked by stewing or stir-frying. It has a delicious taste and a refreshing sour flavor.
Pan-Seared Chicken with MushroomsA dish of tender chicken and mushrooms stir-fried quickly on a hot iron plate, seasoned with garlic and ginger for rich flavor.
Butter Tomato ChickenA flavorful dish featuring chicken, tomatoes, and butter, resulting in a rich and savory taste.
Black Pepper Beef Rice BowlA savory dish of tender beef slices stir-fried with black pepper sauce and served over steamed rice.