Imperial Kitchen Peking Duck (Shenqiao Road Branch)
北京菜 · ⭐ 3.6
No. 98, Shenqiao Food Street, Changdong Industrial Park
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 98, Shenqiao Food Street, Changdong Industrial Park. It is a 北京菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Peking Duck, Peking Duck Sliced Skin, Szechuan Salted Duck Frame Snack.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 北京菜
- Rating: 3.6
- Address: No. 98, Shenqiao Food Street, Changdong Industrial Park
- Popular dishes: Peking Duck, Peking Duck Sliced Skin, Szechuan Salted Duck Frame Snack, Shenjing Roast Goose, Roast Duck Tasting Set (Single Portion)
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Dishes
Peking DuckA traditional Chinese dish made from specially selected ducks, roasted until the skin is crispy and the meat tender, served with pancakes, hoisin sauce, scallions, and cucumber slices.
Peking Duck Sliced SkinA classic Chinese dish featuring crispy-skinned duck sliced thin and served with pancakes, hoisin sauce, scallions, and cucumber strips.
Szechuan Salted Duck Frame SnackA crispy snack made from duck frames seasoned with salt, pepper, and spices, perfect for snacking or pairing with drinks.
Shenjing Roast GooseDeep Well Roast Goose is a traditional famous dish made from black-brown geese. For preparation, a medium-sized black-brown goose is selected, marinated and then roasted over charcoal until the skin turns golden and crispy while the meat remains tender and juicy. The whole goose is carved into pieces and served on the table, accompanied by a specially prepared sauce for a unique flavor.
Roast Duck Tasting Set (Single Portion)A single portion of premium duck, marinated and roasted over charcoal to achieve crispy skin and tender meat, served with pancakes, hoisin sauce, and fresh garnishes for a classic Beijing experience.
Roast Duck for One (Female Version)A delicately seasoned duck dish, slow-roasted to perfection and served with pancakes, hoisin sauce, and scallions—ideal for a single female diner.
Crispy Roast Duck RiceCrispy roast duck served over fragrant rice, seasoned with a savory sauce for a rich and satisfying meal.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Spiced Salted Duck Frame SnackSpiced salted duck frame snack made by frying crispy duck bones with salt and spices, a popular savory bite.
Flavorful Chili SauceA spicy condiment made from fresh red chilies, garlic, ginger, and fermented bean paste, offering a rich, aromatic flavor perfect for noodles, dipping, or cooking.