Sichuan-Hunan Fusion Home Cooking (Qinye Road Branch)
Sichuan cuisine · ⭐ 3.4
星湖路与劳动西路交汇处东北角
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 星湖路与劳动西路交汇处东北角. It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: A Bowl of Xiang, Minced Pork with Eggplant.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: Sichuan cuisine
- Rating: 3.4
- Address: 星湖路与劳动西路交汇处东北角
- Popular dishes: A Bowl of Xiang, Minced Pork with Eggplant
China trip · China travel
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Dishes
A Bowl of XiangA bowl of Xiang is a spicy and flavorful dish from Hunan province, featuring fermented chili, preserved meat, and vegetables, typically steamed or stir-fried to bring out its bold taste.
Minced Pork with EggplantMinced pork with eggplant is a classic Chinese home-style dish made primarily from eggplant and minced pork. The eggplant is cut into strips or chunks, then fried or stir-fried, before being mixed and stir-fried with fragrant minced pork. Seasonings such as soy sauce and doubanjiang (fermented broad bean paste) are added to allow the eggplant to absorb the savory aroma of the pork, resulting in a soft and tender texture with rich, savory pork flavor.