Old Kitchen Mountain Villa Roast Lamb & Roast Pig & Farmhouse Cuisine
农家菜 · ⭐ 3.9
Xinxiu Subdistrict
Dragon Mate tips
If you are traveling in China to visit Nanning, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Xinxiu Subdistrict. It is a 农家菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Grilled Lamb Ribs, Spicy Catfish Stewed with Tofu, Roast Suckling Pig.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanning
- Category: 农家菜
- Rating: 3.9
- Address: Xinxiu Subdistrict
- Popular dishes: Signature Grilled Lamb Ribs, Spicy Catfish Stewed with Tofu, Roast Suckling Pig, Stir-Fried Lamb, Pork Bone and Corn Soup
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Dishes
Signature Grilled Lamb RibsOur signature grilled lamb chops are made from fresh lamb ribs, carefully marinated and seasoned with unique spices, then slowly roasted over charcoal until golden and crispy. The meat is tender and aromatic, best enjoyed with our specially crafted sauce.
Spicy Catfish Stewed with TofuA flavorful dish made by simmering catfish and soft tofu in a spicy sauce, resulting in tender fish and richly flavored tofu.
Roast Suckling PigRoast suckling pig is a dish made from young pigs weighing 5-8 kg, marinated and roasted slowly over charcoal or electric oven until the skin is golden and crispy, with tender meat.
Stir-Fried LambStir-fried lamb is a dish made by quickly stir-frying lamb slices with scallions, ginger, garlic, and seasonings. The lamb is marinated, then stir-fried in hot oil until it changes color, followed by adding seasonings and ingredients for a final mix.
Pork Bone and Corn SoupA nourishing soup made by slow-cooking pork bones and sweet corn, resulting in a rich, creamy broth with a naturally savory flavor.
Sheep Brain Steamed EggA Chinese dish made by steaming sheep brain mixed with eggs, resulting in a smooth and nutritious texture.
Beef SkewersBeef skewers are made with fresh beef slices, cut into small pieces and threaded onto bamboo skewers. After a simple marinade, they are grilled or pan-fried until the surface is slightly charred and the inside remains tender. They are usually served with sauce or seasoning powder.
Scallion Stir-fried Pig's TrotterA Chinese dish featuring pig's trotter and scallions stir-fried quickly with savory seasoning, resulting in a fresh and crisp texture.
Stir-fried Pig Blood with LeeksA traditional Chinese dish made by stir-frying pig blood with fresh leeks, resulting in a tender and aromatic flavor.