原野西餐厅(坪山店)
Western cuisine · ⭐ 4.8
No. 41–42, 1st Floor, Jingji Yujing Impression Phase I, Sports Road II (near Exit B of Jinlong Station, Line 14)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at No. 41–42, 1st Floor, Jingji Yujing Impression Phase I, Sports Road II (near Exit B of Jinlong Station, Line 14). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Denver AAA Wagyu Steak, Frozen Milk Tea, Wild Chicken and Avocado Tartare.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Western cuisine
- Rating: 4.8
- Address: No. 41–42, 1st Floor, Jingji Yujing Impression Phase I, Sports Road II (near Exit B of Jinlong Station, Line 14)
- Popular dishes: Denver AAA Wagyu Steak, Frozen Milk Tea, Wild Chicken and Avocado Tartare, Nutty Pumpkin Cream Soup, Angus Snowflake Ribeye Steak
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Dishes
Denver AAA Wagyu SteakMade from premium AAA-grade wagyu beef, slowly roasted at low temperature, with tender and juicy texture and distinct marbling, featuring natural fat aroma.
Frozen Milk TeaFrozen milk tea is a beverage made primarily from tea, milk or non-dairy creamer, sugar, and water. First, the tea infusion is cooled, then mixed with dairy products and sugar until well blended, and finally poured into molds to freeze into a solid form. When serving, it can be taken out directly to melt or cut into small pieces as a cold drink.
Wild Chicken and Avocado TartareA refreshing dish featuring marinated chicken pieces mixed with avocado, tomato, and onion, served chilled for a crisp, savory experience.- Nutty Pumpkin Cream SoupA rich and creamy soup made from pumpkin and mixed nuts, blended into a smooth texture and finished with cream for a luxurious taste.
Angus Snowflake Ribeye SteakA premium Angus beef steak with marbled fat, grilled to medium-rare for a tender and flavorful experience.
Japanese Seafood Stir-Fried UdonA Japanese dish featuring udon noodles stir-fried with seafood like shrimp, squid, and shellfish, seasoned with soy sauce and mirin for a savory taste.
Grilled Steak Fried RiceGrilled premium beef slices mixed with stir-fried rice, topped with green onions and coriander, offering a tender, juicy texture and rich aroma.
Pork Cutlet Rice BakeA dish featuring a seasoned pork cutlet served over rice and topped with cheese, baked to perfection for a rich, savory flavor.
Prime Ribeye SteakPrime ribeye steak selected from premium beef cuts, grilled to perfection for a tender and juicy experience, served with black pepper or red wine sauce.
Snowflake Beef Fried RiceA savory dish of tender snowflake beef cubes stir-fried with rice and vegetables, offering a rich and satisfying flavor.
Mango Shrimp SaladFresh shrimp and mango salad with mixed vegetables like lettuce and cucumber, dressed in a sauce of olive oil, lemon juice, honey, and a pinch of salt.
Truffle Bacon PastaA rich pasta dish featuring bacon and truffle sauce, offering a luxurious and savory experience.
Black Pepper Beef NoodlesA fusion dish featuring tender beef strips stir-fried with black pepper sauce and tossed with cooked pasta for a rich, savory flavor.