Yueban Hualin Western Cuisine & Coffee Bar
Western cuisine · ⭐ 4.3
Room 102, Building 5, No. 218 Luojin Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, this restaurant is worth a stop for great food. This restaurant is located at Room 102, Building 5, No. 218 Luojin Road. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cappuccino, Salted Egg Yolk Shrimp and Pork Rind Pizza, Tonkatsu Chicken.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: Western cuisine
- Rating: 4.3
- Address: Room 102, Building 5, No. 218 Luojin Road
- Popular dishes: Cappuccino, Salted Egg Yolk Shrimp and Pork Rind Pizza, Tonkatsu Chicken, Hawaiian Pizza, Little Girl Salad
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Dishes
CappuccinoCappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
Salted Egg Yolk Shrimp and Pork Rind PizzaA pizza featuring a crispy crust topped with salted egg yolk sauce, tender shrimp, and savory pork rind, baked to perfection for a rich, layered flavor.
Tonkatsu ChickenTangy chicken pieces, made from thigh or breast meat, cut into bite-sized pieces and marinated in a special seasoning. Then fried to achieve a golden, crispy exterior while keeping the inside tender and juicy.
Hawaiian PizzaHawaiian pizza is made on a thin, crispy crust, spread with a special pizza sauce, topped with mozzarella cheese, ham slices, pineapple chunks, and bacon that's been roasted to a slight char, then garnished with fresh herbs.
Little Girl SaladA fresh and colorful salad made with lettuce, cherry tomatoes, cucumber, and avocado, dressed in a honey mustard vinaigrette.
German Crispy Pork KnuckleA German-style pork knuckle dish featuring a crispy skin and tender meat, traditionally served with sauerkraut or potatoes.
LatteA latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
Sea, Land, and Air PlatterA fusion dish featuring seafood, meat, and poultry, prepared using steaming, grilling, and stir-frying methods for a rich, layered taste.
Charcoal-Roasted Lamb RibsCharcoal-roasted lamb ribs made with premium cuts, marinated and grilled over charcoal for a smoky, tender flavor.
Sicilian Meat Sauce PastaA classic Sicilian pasta dish featuring tomato-based meat sauce served over Italian noodles, traditionally made with beef, onions, garlic, and herbs.