Zibo Roast Duck (Dongya Shangbei Community Store)
Barbecue · ⭐ 3.8
Room 16-18, 1st Floor, Building 16, No. 9 Yuan, Huilongguan West Street
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 16-18, 1st Floor, Building 16, No. 9 Yuan, Huilongguan West Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Stir-Fried Noodles, Grilled Enoki Mushrooms in Foil, Grilled Chicken Wings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Barbecue
- Rating: 3.8
- Address: Room 16-18, 1st Floor, Building 16, No. 9 Yuan, Huilongguan West Street
- Popular dishes: Stir-Fried Noodles, Grilled Enoki Mushrooms in Foil, Grilled Chicken Wings, Special Yimeng Stir-Fried Chicken, Offal Hot Pot
China trip · China travel
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Dishes
Stir-Fried NoodlesStir-fried noodles is a dish primarily made with noodles, vegetables, meat, or seafood. The preparation involves cooking the noodles to half-done, then removing them and stir-frying them in a wok with vegetables, meat, or seafood, along with seasonings, until the noodles and ingredients are fully blended, resulting in a fragrant and flavorful dish.
Grilled Enoki Mushrooms in FoilClean enoki mushrooms, wrap them in aluminum foil, and marinate with minced garlic, soy sauce, oyster sauce, and other seasonings. Bake in an oven or grill over charcoal until fully cooked. The texture is tender and flavorful with a rich aroma.
Grilled Chicken WingsRoast chicken wings is a dish primarily made with chicken wings. The preparation typically involves marinating the wings and then slow-roasting them on a grill at an appropriate temperature until golden and crispy on the outside, with a fragrant crust and tender, juicy meat inside.
Special Yimeng Stir-Fried ChickenSpecial Yimeng stir-fried chicken features chicken as the main ingredient, paired with potatoes, green peppers, and onions, stir-fried quickly. Chicken pieces are cooked with seasonings and vegetables until fully done.
Offal Hot PotFatty intestine hot pot uses pork intestines as the main ingredient, cleaned, blanched, and cooked before being涮ed with vegetables, tofu, mushrooms, and other ingredients in a hot pot. The broth is made by simmering beef tallow, chili, Sichuan peppercorns, and doubanjiang for a rich, spicy flavor.