重庆何乌鱼(温江店)
Hot pot · ⭐ 4.5
Unit 203, 2nd Floor, Building 6, Guanghua Heart, Leshan Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, this restaurant is worth a stop for great food. This restaurant is located at Unit 203, 2nd Floor, Building 6, Guanghua Heart, Leshan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Wu Fish Dumplings, Wu Fish and Bullfrog Buffet, Fried Fish Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: Hot pot
- Rating: 4.5
- Address: Unit 203, 2nd Floor, Building 6, Guanghua Heart, Leshan Road
- Popular dishes: Wu Fish Dumplings, Wu Fish and Bullfrog Buffet, Fried Fish Cutlet, Special Wuyu Soup, Special Flavor Frog Legs
China trip · China travel
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Dishes
Wu Fish DumplingsWu fish dumplings are a traditional Sichuan snack made with fresh black fish meat filling wrapped in thin dough, typically served in clear broth or spicy oil sauce.
Wu Fish and Bullfrog BuffetA buffet featuring fresh Wu fish slices and tender bullfrog, simmered or steamed in a secret sauce for a delicious, chewy texture.
Fried Fish CutletFried fish fillets made from fresh fish, marinated and coated in starch or batter, then deep-fried until golden and crispy. Crispy outside, tender inside, often served with lemon wedges or tomato sauce.
Special Wuyu SoupA flavorful soup made with fresh wuyu fish, simmered slowly with ginger and scallions to create a rich, savory broth.
Special Flavor Frog LegsFresh frog legs stir-fried with chili, Sichuan pepper, garlic, and ginger, delivering a spicy and numbing flavor.
Self-service WuyuA dish featuring fresh wuyu fish, cooked with vegetables and seasonings, known for its tender texture and rich broth.
Medicated Wuyu FlowerA dish made from fresh cuttlefish and medicinal herbs like goji berries and astragalus, steamed to perfection for a tender, aromatic flavor with health benefits.
Sour Soup Fish SlicesFresh fish slices cooked in a tangy broth with fermented vegetables and chili, creating a flavorful and spicy dish.
Spicy Wuyu FlowerSpicy Wuyu Flower is a Sichuan dish made with marinated fish slices stir-fried with chili and Sichuan peppercorns, offering a tender texture and numbing heat.