Zunpin Steak, Pasta & Grilled Restaurant
Western cuisine · ⭐ 3.6
No. 347, Building 17, No. 1 Hongguang New Village, Huaxi Subdistrict
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 347, Building 17, No. 1 Hongguang New Village, Huaxi Subdistrict. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Chicken Curry Rice Bowl, Orleans Chicken Cutlet, Cheesy Chicken Cutlet with Molten Cheese.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Western cuisine
- Rating: 3.6
- Address: No. 347, Building 17, No. 1 Hongguang New Village, Huaxi Subdistrict
- Popular dishes: Chicken Curry Rice Bowl, Orleans Chicken Cutlet, Cheesy Chicken Cutlet with Molten Cheese, Chicken Onion Rings
China trip · China travel
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Dishes
Chicken Curry Rice BowlChicken curry rice is made with chicken as the main ingredient, combined with vegetables like potatoes and carrots. It's stir-fried with curry powder or paste and mixed with cooked rice.
Orleans Chicken CutletOrleans chicken cutlet is a dish made primarily from chicken breast, marinated and then coated with a special Orleans-style seasoning before being pan-fried or deep-fried. During the marinating process, seasonings such as soy sauce, sugar, garlic powder, onion powder, and chili powder are typically used to infuse flavor into the chicken.
Cheesy Chicken Cutlet with Molten CheeseCrispy cheese chicken cutlet made with chicken breast, marinated, coated in starch and egg, then breaded and fried until golden and crunchy. Molten cheese is injected during or after frying to create a gooey burst when eaten.
Chicken Onion RingsChicken onion rings are made by cutting chicken breast into strips, coating them with starch and egg mixture, then dredging in flour before frying until golden brown. They are fried together with sliced onion rings, resulting in a crispy exterior and tender interior with a rich, varied texture.