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McDonald's (Jindi Center Store)

小吃快餐 · ⭐ 4.4

Jindi Center, at the intersection of Kunsheng Road and Jinrui Road

Dishes

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  Coke Cup

  A creative dessert featuring chicken or pork ribs marinated in cola and grilled to a caramelized finish, offering a sweet and savory flavor.
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  Angus Thick Beef Burger

  The Angus Thick Burger features premium Angus beef patties as the main ingredient, paired with fresh vegetables such as lettuce, tomato, and onion, all nestled in a soft hamburger bun. The beef patty is pan-seared or grilled to retain its tenderness, following the standard fast-food burger preparation method.
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  Small Potato

  Small potatoes are a dish made primarily from small potatoes, typically peeled and cut into cubes or slices, then fried or pan-fried until golden and crispy. Seasonings can be added during stir-frying. Common methods include using葱姜蒜 (scallions, ginger, garlic) or adding soy sauce and salt.
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  Strawberry Ice Cream

  Strawberry ice cream is made from fresh strawberries, milk, cream, and sugar. Strawberries are washed, stemmed, and mashed or blended into a puree, then mixed with heated milk and cream, sweetened to taste, and churned in an ice cream maker until frozen. Without a machine, freeze the mixture in batches, stirring occasionally to prevent ice crystals.
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  Sour Spicy Sauce

  A condiment made from chili, vinegar, garlic, and ginger, offering a tangy and spicy flavor, commonly used in noodles or as a dipping sauce.
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  Taro Pie

  The taro pie is a dessert made primarily with taro, combined with cream and other seasonings. The outer crust is crispy while the filling is smooth and creamy, presenting a delicate purple hue that exudes a subtle taro aroma.
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  Fragrant Spicy Chicken Bones

  Fragrant Chicken Bones is a dish made primarily from chicken bones, marinated and then deep-fried until golden and crispy. Its特色 lies in using fresh chicken bones, seasoned with a special blend of spices to infuse flavor, followed by high-temperature frying that results in tender meat inside and a crunchy exterior, with an aromatic fragrance.
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  McChicken (5 pieces)

  McChicken is made from breast meat, marinated and then coated with a special flour batter before being deep-fried to a golden brown. Crispy on the outside and tender on the inside, it emits an irresistible aroma.
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  McCrunchy Chicken (Drumstick)

  McChicken脆汁鸡（琵琶腿）uses tender chicken thigh meat, marinated specially, then coated with a crispy batter and deep-fried until golden and crunchy. The outer skin is crispy while the inner meat remains juicy and tender, paired with a special sauce for a rich and layered flavor.

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