Changji Chongqing Noodles
小吃面食 · ⭐ 3.7
Room 103, 1st Floor, Building B, Shenxian Financial Technology Building
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 103, 1st Floor, Building B, Shenxian Financial Technology Building. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Signature Pea and Meat Sauce Noodles, Stir-Fried Noodles, Fried Egg.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃面食
- Rating: 3.7
- Address: Room 103, 1st Floor, Building B, Shenxian Financial Technology Building
- Popular dishes: Signature Pea and Meat Sauce Noodles, Stir-Fried Noodles, Fried Egg, Special Original Beef Noodle Soup, Spicy Beef Tendon Noodles
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Dishes
Signature Pea and Meat Sauce NoodlesHandmade noodles served with a rich, savory meat sauce and fresh peas, offering a satisfying blend of textures and flavors.
Stir-Fried NoodlesA spicy stir-fried noodle dish made with hand-pulled noodles, seasoned sauce, and vegetables or meat.
Fried EggFried eggs are a simple and delicious home-style dish, primarily made with fresh eggs. The preparation involves beating the eggs and pouring them into a preheated frying pan, then cooking over medium-low heat until both sides turn golden brown and the aroma of eggs fills the air—ready to be served.
Special Original Beef Noodle SoupA rich beef broth made from slow-cooked bones and spices, served with tender beef slices and hand-pulled noodles for a flavorful, satisfying meal.
Spicy Beef Tendon NoodlesSpicy beef tendon noodles feature tender beef tendon simmered in a rich red broth, served with chewy noodles and aromatic spices.
Spicy Pork Intestine NoodlesRed broth pork intestine noodles use pork intestines and noodles as main ingredients. After cleaning and boiling to remove odor, the intestines are stewed with chili, Sichuan pepper, ginger slices, and green onions to make a red broth. Cooked noodles are then added to the broth and garnished with scallions or cilantro.
Spicy Oil DumplingsDan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
Classic Noodles with Meat SauceClassic noodles with meat sauce is a traditional Chinese dish featuring hand-pulled noodles tossed in a savory blend of minced pork, fermented bean paste, and sweet soy sauce.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.