Guan Ci · Matsu Healthy Stew Pot (Cui Hu Tian Di 1st Phase Store)
小吃快餐 · ⭐ 4.0
No. 17 Huasheng Road, Unit 14
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at No. 17 Huasheng Road, Unit 14. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Beef Rice Noodles, Signature Drunk Pork Ribs, Cherry Blossom Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.0
- Address: No. 17 Huasheng Road, Unit 14
- Popular dishes: Dry-Fried Beef Rice Noodles, Signature Drunk Pork Ribs, Cherry Blossom Cake, Special Fried Rice, Pork Tripe and Chicken Soup
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Dishes
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Signature Drunk Pork RibsPork ribs marinated and deep-fried, then simmered in a sauce of yellow wine, soy sauce, and sugar for rich flavor and tender texture.
Cherry Blossom CakeA delicate sweet made from glutinous rice flour and cherry blossom flavor, often enjoyed in spring festivals or tea ceremonies.
Special Fried RiceSpecial fried rice made with rice, eggs, vegetables (like carrots, peas, corn), and meat (such as ham, chicken, or shrimp). Rice is first fluffed, then ingredients and seasonings are added and stir-fried over medium heat until cooked through.
Pork Tripe and Chicken SoupA nourishing soup made with pork tripe and chicken, slowly simmered for a rich, savory flavor.
Bird's Nest Chicken SoupA nourishing soup made with bird's nest and chicken, slow-cooked to perfection for a rich, savory flavor.
Shark Fin and Pork Rib SoupA nourishing Chinese soup made with shark fin and pork ribs, slow-cooked to a rich, silky texture.
Duck Soup with Tea Tree MushroomsTea Tree Mushroom Old Duck Soup is a nutritious soup primarily made with tea tree mushrooms and old duck meat. The method involves stewing the duck meat until tender, then adding tea tree mushrooms to continue stewing until the broth becomes rich and the ingredients are fully blended. Finally, season to taste with appropriate seasoning.
Garlic Pork RibsGarlic pork ribs is a dish made with pork ribs as the main ingredient, marinated with minced garlic, soy sauce, cooking wine, sugar, and other seasonings, then cooked by pan-frying, deep-frying, or grilling. The primary ingredients are pork ribs and garlic, and the preparation emphasizes the fusion of garlic aroma and meat flavor.
Abalone Chicken SoupA nourishing soup made with free-range chicken and abalone, simmered slowly to create a rich, savory broth.