Niu Chi Cao Beef Noodles (Hangzhou Bay Century City Branch)
小吃面食 · ⭐ 4.1
No. 1, Hotel Dormitory Building A5-2, Hangzhou Bay Century City, No. 9 Jinyuan Avenue
Dragon Mate tips
If you are traveling in China to visit Ningbo, this restaurant is worth a stop for great food. This restaurant is located at No. 1, Hotel Dormitory Building A5-2, Hangzhou Bay Century City, No. 9 Jinyuan Avenue. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Five-Spice Beef Bone Noodles, Traditional Noodle Knot Noodles, Pickled Mustard Greens and Beef Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Ningbo
- Category: 小吃面食
- Rating: 4.1
- Address: No. 1, Hotel Dormitory Building A5-2, Hangzhou Bay Century City, No. 9 Jinyuan Avenue
- Popular dishes: Five-Spice Beef Bone Noodles, Traditional Noodle Knot Noodles, Pickled Mustard Greens and Beef Fried Rice, Juicy Stir-Fried Pork Dry Noodle Mix, Juicy Beef Rolls
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Dishes
Five-Spice Beef Bone NoodlesA hearty noodle soup made with beef bone broth infused with five-spice aromatics, served with hand-pulled or flat noodles for a rich, savory experience.
Traditional Noodle Knot NoodlesA traditional Chinese noodle dish made with hand-formed noodle knots, simmered in broth with vegetables or meat for a savory and satisfying meal.
Pickled Mustard Greens and Beef Fried RiceA savory fried rice dish made with pickled mustard greens, tender beef, and seasoned rice, popular in Chinese home cooking.
Juicy Stir-Fried Pork Dry Noodle MixLean pork slices stir-fried quickly with dry noodles, seasoned with scallions, ginger, garlic, soy sauce, and chili, cooked until tender and juicy, with noodles absorbing the rich sauce.
Juicy Beef RollsA dish of tender beef slices stir-fried quickly with vegetables, locking in juices for a flavorful and succulent bite.
Stir-Fried Beef Jerky NoodlesA stir-fried noodle dish featuring seasoned beef jerky, vegetables, and savory sauce, popular as a quick and flavorful meal.
Ox Eating Grass Beef NoodlesA flavorful beef noodle dish made with slow-cooked beef, aromatic broth, and fresh noodles, topped with green onions and cilantro.
Vegetable Side DishVegetable stir-fry is a vegetarian dish made with seasonal vegetables like cabbage, carrots, bean sprouts, and wood ear mushrooms. Wash, cut, blanch or lightly stir-fry, then season lightly. Simple yet flavorful.
Seaweed SoupSeaweed soup is a simple and refreshing dish, primarily made with seaweed and supplemented with ingredients such as eggs and dried shrimp. The preparation typically involves cutting the seaweed into small pieces, adding it to boiling water along with seasonings, then stirring in beaten eggs and dried shrimp before boiling again and serving.
Classic Braised Beef NoodlesClassic braised beef noodles feature beef brisket or beef with carrots, onions, and spices like soy sauce, star anise, cinnamon, and ginger, slowly simmered. Noodles are hand-pulled or machine-made, mixed with the rich stewed meat and broth.
Mushroom Meat Sauce NoodlesA savory dish of noodles tossed with a rich meat sauce and fresh mushrooms, offering a satisfying blend of textures and flavors.
Fermented Black Vegetable and Beef Fried RiceA savory fried rice dish made with tender beef, fermented black vegetables, and seasoned rice, offering a rich umami flavor.