Wugu Yu Fen (Erqi South Road Store)
小吃快餐 · ⭐ 3.5
Beside the West Gate of Ruixiangyuan, No. 495 Erqi South Road (next to Qingzhu Shengtu Xinyuan Culture & Tourism Hotel)
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside the West Gate of Ruixiangyuan, No. 495 Erqi South Road (next to Qingzhu Shengtu Xinyuan Culture & Tourism Hotel). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Grain Fish Noodle Soup, Five-Grain Beef Tripe Noodles, Five-Grain Pork Liver Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.5
- Address: Beside the West Gate of Ruixiangyuan, No. 495 Erqi South Road (next to Qingzhu Shengtu Xinyuan Culture & Tourism Hotel)
- Popular dishes: Five-Grain Fish Noodle Soup, Five-Grain Beef Tripe Noodles, Five-Grain Pork Liver Noodles, Spicy Fish Noodles with Five Grains, Five-Grain Spicy Intestine Noodles
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Dishes
Five-Grain Fish Noodle SoupA savory fish soup made with a broth from fish bones and served with five-grain noodles, offering a healthy and flavorful dish.
Five-Grain Beef Tripe NoodlesA hearty dish featuring beef tripe and five-grain noodles, slow-cooked to perfection for a rich, satisfying flavor.
Five-Grain Pork Liver NoodlesA Chinese dish featuring pork liver and noodles made from five grains, offering a savory and nutritious meal.
Spicy Fish Noodles with Five GrainsFive-grain spicy fish noodle features fish noodles with mixed grain vermicelli (like millet, corn, oats), seasoned with pickled vegetables, chili, garlic, and scallions in a rich broth. Fish noodles are soaked first, then cooked together with the grain noodles, followed by adding seasonings and toppings.
Five-Grain Spicy Intestine NoodlesA spicy dish featuring pork intestines and five-grain noodles, stir-fried with chili and Sichuan pepper for a bold, aromatic flavor.
Spicy Five-Grain Fish NoodlesFive-grain spicy fish noodle soup features fish slices with five-grain rice noodles, plus bean sprouts and greens. A spicy base of stir-fried chili and Sichuan pepper is used to cook the fish and noodles together, then hot oil is poured on top for aroma.
Five-spice Beef LuosifenA spicy and savory noodle dish featuring tender beef marinated in five-spice powder, served with fermented bamboo shoots, tofu skin, and peanuts in a rich broth.
Braised EggMarinated eggs are eggs that have been boiled and then soaked in a seasoned sauce made from soy sauce and spices until they are flavorful and well-colored. The key to making them lies in the preparation of the marinade and the timing of the soaking process.
Signature Fish NoodlesSignature fish rice noodles made with fresh fish, rice noodles, bean sprouts, and cilantro, simmered in a rich fish bone broth for a flavorful, hearty dish.