Yang Ming Yu Huangfen Chicken Rice (Xinghua Street Branch)
小吃快餐 · ⭐ 3.8
East side of China Mobile Mobile Phone Mega Store on Xinghua Street
Dragon Mate tips
If you are traveling in China to visit Taiyuan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at East side of China Mobile Mobile Phone Mega Store on Xinghua Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dajiao Guest Orange Flavor, Dayao Grape Flavor, Dayao Yelllow Peach Flavor.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Taiyuan
- Category: 小吃快餐
- Rating: 3.8
- Address: East side of China Mobile Mobile Phone Mega Store on Xinghua Street
- Popular dishes: Dajiao Guest Orange Flavor, Dayao Grape Flavor, Dayao Yelllow Peach Flavor, Secret-Recipe Pig Intestines, Fermented soybean skin
China trip · China travel
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Dishes
Dajiao Guest Orange FlavorA refreshing orange-flavored drink made with fresh oranges, offering a sweet and tangy taste.
Dayao Grape FlavorA refreshing drink made with fresh grape pieces and carbonated water, offering a sweet and tangy flavor perfect for summer.
Dayao Yelllow Peach FlavorA refreshing drink made with fresh peach pieces and carbonated water, offering a sweet and tangy flavor.
Secret-Recipe Pig IntestinesBraised pork intestines are made from pig intestines, carefully cleaned and processed, then marinated with a secret blend of spices and seasonings before cooking. During the cooking process, the intestines absorb the flavors of the spices, becoming fragrant, tender, and slightly crispy on the outside while remaining soft and smooth inside.
Fermented soybean skinFermented soybean curd, a traditional Chinese soy product. Made from yellow soybeans through soaking, grinding, boiling, and other processes, which form a film on the surface of soy milk that is then dried. It has a yellow-white color, dry texture, and a rich soy aroma. In cooking, it can be paired with meat or vegetables and prepared using methods such as stir-frying, stewing, or boiling to create various delicious dishes.
Spinach and Egg Drop SoupSpinach and egg soup is made primarily with spinach and eggs. Wash and chop the spinach, and set aside the beaten eggs. Bring water to a boil in a pot, add the spinach and cook until soft. Slowly pour in the egg mixture while gently stirring with chopsticks to form egg flowers. Finally, season with salt.
Wild Slope HawthornA sweet snack made from fresh hawthorn, gently sugared or cooked down to a soft, tangy-sweet consistency, often enjoyed as a treat or dessert.
Spicy Large Chicken LegA large chicken leg marinated and fried until crispy, then stir-fried with spicy peppers and seasonings for a bold, savory flavor.
Stewed Chicken with Brown SauceYellow-braised chicken is a traditional dish made primarily with chicken, accompanied by vegetables such as mushrooms and green peppers. After marinating, the chicken is simmered in yellow butter to create a rich, flavorful dish. The chicken becomes tender and juicy, blending harmoniously with the vegetables to deliver a complex and satisfying taste.