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Smallest Noodles Chongqing Flavor (Jin'ao Binrunhui Branch)

小吃面食 · ⭐ 3.6

B2, Binrunhui, Huangshan Road

Dishes

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  XO Bacon Fried Rice

  A savory dish made with crispy bacon, XO sauce, and fried rice, offering a rich, umami-packed flavor.
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  Health-Boosting Mushroom Soup Noodles

  Health-boosting mushroom soup noodles are made with fresh mushrooms, vegetables, and plant protein, cooked by boiling, offering a delicious and nutritious taste.
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  Taiwanese Braised Pork Rice

  Taiwanese braised pork rice features fatty pork belly as the main ingredient, slow-cooked with soy sauce, rock sugar, star anise, bay leaves, and other seasonings until the meat is tender and the sauce thickened. The rice is typically plain white rice, served with the braised pork and a boiled egg, sometimes garnished with green onions or cilantro.
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  Small Jar Sichuan Pickled Vegetable Fish Noodles

  Small jar pickled vegetable fish noodles is a Chinese noodle soup made with fresh fish, pickled vegetables, and rice noodles. The fish is stewed and combined with the sour taste of pickled vegetables, then served with rice noodles, seasoned mainly with salt and soy sauce.
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  Authentic Plum Soup

  Authentic plum soup is made with ingredients such as Chinese plum, hawthorn, and licorice, cooked with rock sugar and water. It has a balanced sour and sweet taste, is cool and refreshing, and is a traditional Chinese beverage.
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  Clear Soup Dumplings

  Clear soup wontons are dumplings filled with a mixture of pork and vegetables, wrapped in thin dough made from flour and shaped by hand into a purse-like form. After boiling, they are served in a clear broth typically prepared by simmering chicken or pork bones, seasoned with green onions, ginger threads, and a pinch of salt. The result is a fresh and delicious dish with delicate wrappers and tender filling.
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  Spicy Oil Dumplings

  Dan Dan Noodles is a traditional snack made with pork-filled dumplings and seasoned with spicy red oil sauce. After boiling the filled dumplings, they are topped with fragrant spicy red oil and garnished with chopped green onions and crushed peanuts.
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  Braised Beef Noodles Free Meal

  Braised beef noodles free meal is a Chinese dish made with beef, noodles, and various seasonings. Main ingredients include beef, noodles, soy sauce, sugar, and cooking wine. It has a rich flavor and tender meat.
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  Classic Earth Pot Chicken

  A traditional Chinese dish made with chicken and vegetables cooked in an iron pot, known for its rich flavor and hearty texture.
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  Pork Intestines

  Offal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
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  Pea and Meat Sauce Noodles

  Pea and mixed sauce noodles is a noodle dish featuring noodles as the main ingredient, with peas and mixed sauce as accompaniments. After boiling the noodles, they are mixed with cooked peas and stir-fried mixed sauce, then thoroughly combined before serving.
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  Spicy Chicken with Chili

  Spicy chicken is a dish made primarily with chicken, seasoned with large amounts of chili peppers and spices. The chicken is cut into pieces, marinated, then stir-fried at high heat with chili peppers, Sichuan peppercorns, and other seasonings to allow the chicken to fully absorb the spicy and fragrant flavors, resulting in a bright red color and a distinctive numbingly spicy, savory taste.
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  Chongqing Spicy Sour Noodles

  Chongqing Spicy and Sour Noodles is a specialty snack made primarily with sweet potato noodles, accompanied by side ingredients such as bean sprouts, wood ear mushrooms, peanuts, and cilantro, and cooked in a specially prepared spicy and sour broth. The broth is typically seasoned with chili oil, vinegar, Sichuan peppercorns, garlic, ginger slices, and soy sauce, resulting in a rich flavor. To prepare, the sweet potato noodles are boiled until tender, placed into a bowl, topped with the side ingredients and hot broth, and finally garnished with chopped green onions or cilantro.
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  Spicy Beef Fried Rice

  Spicy beef fried rice made with beef, rice, and vegetables like green peppers and onions, stir-fried in hot oil and seasoned.
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  Black Pepper Beef Patties

  Black pepper beef patties are primarily made from ground beef, black pepper, and minced onions. The ground beef is mixed with seasonings and shaped into patties, then cooked by frying or grilling until fully done.

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