Mu's Scallion Oil Pancake (Ningwu Road Branch)
小吃快餐 · ⭐ 3.7
No. 269 Ningwu Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 269 Ningwu Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five-Spice Tea Egg, Little Crispy Pepper Salt, Oat Drink.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 269 Ningwu Road
- Popular dishes: Five-Spice Tea Egg, Little Crispy Pepper Salt, Oat Drink, Pan-fried beef buns, Beef Pan-Fried Wrap
China trip · China travel
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Dishes
Five-Spice Tea EggFive-spice tea eggs are a traditional snack made primarily from eggs and tea. The preparation involves boiling the eggs, gently cracking the shells, then simmering them together with tea and five-spice powder to allow the eggs to fully absorb the tea and five-spice flavors.
Little Crispy Pepper SaltLittle Crispy Pepper Salt is a dish made with small peppers as the main ingredient, coated with flour and fried. The outer layer is crispy, and the inside is spicy with a strong pepper salt flavor.
Oat DrinkOat drink is made from oats, soaked, ground, filtered, and boiled for a smooth, nutritious beverage.
Pan-fried beef bunsBeef dumplings are a Chinese pastry made by wrapping beef filling in flour dough, steamed and then pan-fried until the bottom is golden. Main ingredients include beef, flour, scallions, and ginger. The beef is minced and seasoned, wrapped in dough, steamed, then fried.
Beef Pan-Fried WrapA Chinese snack made by wrapping beef and vegetables in a thin pancake or dough, then pan-frying until crispy and flavorful.
Freshly Ground Soy MilkFreshly ground soy milk is made from fresh soybeans, soaked, ground, and boiled. It has a creamy white color, smooth texture, rich soy aroma, and is highly nutritious. It can be enjoyed as a breakfast drink or as a healthy daily beverage.
Mu's Scallion Oil PancakeMu's Scallion Oil Pancake is a Chinese fried pancake made mainly from flour, scallions, and cooking oil. The dough is rolled out, sprinkled with scallions and coated with oil, then folded into layers and pan-fried until golden and crispy.
Old-Style Scallion Oil CakeA traditional Chinese flatbread made with flour, scallions, and oil, pan-fried until golden and crispy.
Radish CakeRadish cake is a type of flatbread made primarily from white radish. The radish is grated into fine strands, then mixed with flour, eggs, and seasonings to form a dough, which is shaped into patties and pan-fried. During preparation, ingredients such as chopped green onions and minced ginger are typically added to enhance the flavor.
Black Rice Breakfast PorridgeA nutritious and comforting breakfast porridge made from black rice, often enhanced with red dates and lotus seeds, simmered slowly to a smooth, sweet consistency.