Zixing Hakka King (Huangge翠苑 Branch)
Cantonese cuisine · ⭐ 3.4
Adjacent to Huangge Cuixuan Community Health Service Center, Nos. 297–299, Huangge Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Adjacent to Huangge Cuixuan Community Health Service Center, Nos. 297–299, Huangge Road. It is a Cantonese cuisine place, and the flavors are light (fresh/sweet/clean). Dragon Mate recommends you try: Farmhouse Pork Soup, Hakka Braised Pork, Hakka Cuisine.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Cantonese cuisine
- Rating: 3.4
- Address: Adjacent to Huangge Cuixuan Community Health Service Center, Nos. 297–299, Huangge Road
- Popular dishes: Farmhouse Pork Soup, Hakka Braised Pork, Hakka Cuisine, Hakka Stuffed Tofu, Zijin Eight-Blade Soup
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.

Dishes
Farmhouse Pork SoupA hearty soup made with fresh pork belly and vegetables, slowly simmered to create a rich, savory broth.
Hakka Braised PorkA traditional Hakka dish featuring pork belly braised with preserved mustard greens, resulting in tender, flavorful meat with a savory-sweet taste.
Hakka CuisineHakka cuisine is a traditional Chinese culinary style from the Hakka people, featuring dishes like braised pork, stuffed tofu, and preserved vegetables, known for its rich flavors and rustic preparation methods.
Hakka Stuffed Tofu客家酿豆腐是一道传统菜肴,主要食材为豆腐和猪肉。制作方法是将猪肉剁成肉馅,填入豆腐块中,然后进行煎或蒸制,直至肉馅和豆腐熟透。
Zijin Eight-Blade SoupA nourishing soup made with pork bones, chicken, and ham, slowly simmered to create a rich and savory flavor, commonly served during family gatherings or festivals.
Pork Spine and Antler Root SoupPork spine stewed with antelope root, red dates, and goji berries, simmered slowly to produce a clear, flavorful broth with nourishing properties.