Lao Chang Food (Yuanchuang Yatai Branch)
小吃快餐 · ⭐ 3.8
Inside Yuanfang Supermarket, No. 3-69 Panshi Street
Dragon Mate tips
If you are traveling in China to visit Changchun, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Inside Yuanfang Supermarket, No. 3-69 Panshi Street. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Braised Sweet Sausage, Happy Pig's Feet, Rose Wine Flavored Sausage.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changchun
- Category: 小吃快餐
- Rating: 3.8
- Address: Inside Yuanfang Supermarket, No. 3-69 Panshi Street
- Popular dishes: Braised Sweet Sausage, Happy Pig's Feet, Rose Wine Flavored Sausage, Lao Chang Children's Sausage, Lao Chang Brand Pine Nut Sausage
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Dishes
Braised Sweet SausageBraised sweet sausage is made primarily from pork, marinated with sugar, soy sauce, and spices, then slowly simmered. It has a bright red color, soft and chewy texture, and a savory-sweet flavor with rich braising aroma.
Happy Pig's FeetA Chinese dish featuring tender pork trotters braised in savory spices, known for its rich flavor and satisfying texture.
Rose Wine Flavored SausageRose wine-flavored sausage made from pork, rose wine, and spices, air-dried or smoked for a distinctive aroma and savory-sweet taste.
Lao Chang Children's SausageA tender pork sausage made with starch and seasonings, steamed to perfection—ideal for children.
Lao Chang Brand Pine Nut SausageA traditional Chinese cold dish made from pork leg, pine nuts, and egg white, seasoned, stuffed into casings, and steamed for a tender, flavorful texture.
Lao Chang Brand Braised Pig HeartA dish made from pig heart, slowly braised in a savory sauce, known for its rich flavor and tender texture.
Soy Sauce BeefSteamed beef is a delicious dish made primarily from beef, which absorbs the sauce thoroughly through marinating and slow stewing. During preparation, the beef is first marinated, then slowly cooked in a specially prepared sauce until fully tender, and finally cooled before being sliced and served.
Spicy Pig TrotterSpicy pig trotters is a dish primarily made with pig's feet, which are blanched and then simmered or braised with chili peppers, Sichuan peppercorns, and other spices to allow the pig's feet to fully absorb the spicy and numbing flavors. The finished dish features tender yet chewy pig trotters with a rich, intense taste.