Xian Dao Sushi (Nanjing South Station Store)
日料 · ⭐ 3.9
Exit 5, South Square, Nanjing South Railway Station, Boai Street
Dragon Mate tips
If you are traveling in China to visit Nanjing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Exit 5, South Square, Nanjing South Railway Station, Boai Street. It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Oden, Geoduck Sushi, Scallop Roe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 日料
- Rating: 3.9
- Address: Exit 5, South Square, Nanjing South Railway Station, Boai Street
- Popular dishes: Oden, Geoduck Sushi, Scallop Roe, Burnt Eel, Rong Luo
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Dishes
OdenOden is a traditional Japanese snack made with various ingredients such as fish balls, meatballs, tofu, and more, all simmered in a specially prepared broth. The ingredients are skewered on bamboo sticks and slowly cooked in the broth until they absorb the rich flavors, resulting in a delicious and savory taste.
Geoduck SushiFresh Arctic scallops are used as the main ingredient in this sushi, paired with seasoned rice and seaweed. Sliced scallops are placed on hand-formed rice and wrapped in seaweed to create a roll or hand-pressed sushi. No additional seasonings are added to highlight the natural flavor of the ingredients.
Scallop RoeScallop skirts are made from the skirt part of fresh scallops, typically cleaned and quickly cooked by stir-frying, boiling, or blanching to preserve their tender texture. Main ingredient is scallop skirt, often paired with ginger threads and green onion segments.
Burnt EelA dish made by slow-cooking eel in a savory sauce, resulting in tender and flavorful meat.
Rong LuoA dish made with fresh snail meat stir-fried with chili, ginger, and garlic, offering a fragrant and slightly spicy flavor.
Egg Yolk Chestnut SushiA Japanese sushi made with sweet chestnuts and savory egg yolk, wrapped in rice and seaweed for a rich, balanced flavor.
Crab FishA dish made with fresh crab and fish, marinated and steamed or braised, offering a delicate texture and rich crab flavor.
Herring RoeHerring roe is a delicacy made from salted or smoked herring eggs, known for its rich flavor and firm texture, often served as an appetizer or garnish.
龙虾小咖龙虾小咖是一道以新鲜龙虾为主料，搭配咖喱酱料烹制而成的菜品。龙虾经清洗处理后，与洋葱、大蒜、姜片等辅料一同炒香，加入咖喱粉或咖喱膏调味，再加入适量水或高汤炖煮至入味，最后收汁装盘。