Chongqing Baye Spicy Chicken Stew (Honglou Branch)
Sichuan cuisine · ⭐ 4.1
1st Floor, Zhengxin Commercial-Residential Building (300 meters west of Armed Police Hospital on South Second Ring Road)
Dragon Mate tips
If you are traveling in China to visit Xi'an, this restaurant is worth a stop for great food. This restaurant is located at 1st Floor, Zhengxin Commercial-Residential Building (300 meters west of Armed Police Hospital on South Second Ring Road). It is a Sichuan cuisine place, and the flavors are spicy (numbing/spicy). Dragon Mate recommends you try: Spicy Chicken Stew with Small Mushrooms, Handmade Noodles, Dried Tofu Skin in Sauce.
If you cannot eat spicy food, use Dragon Mate to say “no spicy” before ordering, and tell the staff clearly.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: Sichuan cuisine
- Rating: 4.1
- Address: 1st Floor, Zhengxin Commercial-Residential Building (300 meters west of Armed Police Hospital on South Second Ring Road)
- Popular dishes: Spicy Chicken Stew with Small Mushrooms, Handmade Noodles, Dried Tofu Skin in Sauce, Spicy Chicken Stew with Chestnuts, Spicy Squid and Shrimp
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spicy Chicken Stew with Small MushroomsA spicy stew made with chicken and small mushrooms, seasoned with chili and aromatic spices.
Handmade NoodlesHandmade noodles are made by kneading flour and water into dough, then shaped by hand through rolling or pulling to create various thicknesses. Once cooked, they can be served with a variety of broths or stir-fried.
Dried Tofu Skin in SauceA cold dish made with tofu skin and vegetables, dressed in a tangy and spicy sauce for a refreshing flavor.
Spicy Chicken Stew with ChestnutsA flavorful stew made with chicken and chestnuts, seasoned with spicy herbs and spices, resulting in a rich, aromatic dish.
Spicy Squid and ShrimpFresh squid and shrimp stir-fried with chili, garlic, and ginger for a spicy and aromatic dish.
Spicy Chicken Stew with Tea Tree MushroomsA flavorful stew made with chicken and tea tree mushrooms, seasoned with spicy peppers and aromatics for a rich, savory taste.
TofuTofu is a food made primarily from soybeans, formed through multiple processes including soaking, grinding, boiling the pulp, and coagulation. It has a white, block-like shape, a delicate texture, a tender taste, and is highly nutritious. It can be used to prepare various dishes such as Mapo Tofu and tofu pudding.
Sauce-Flavored Chicken PotStewed chicken in soy sauce with fermented bean paste, carrots, and potatoes for rich flavor and texture.
Quail EggQuail eggs are a dish primarily made with quail eggs, typically prepared by boiling, frying, roasting, or steaming. Quail eggs are small and delicate, rich in nutrition, with a unique texture and aroma, often used in various Chinese culinary preparations.