Yu Wei Qi Shi Er Hang Old Hot Pot (Yufu Branch)
Hot pot · ⭐ 3.6
120 meters northeast of the intersection of Fengxiang Branch Road and Xuesong Road
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 120 meters northeast of the intersection of Fengxiang Branch Road and Xuesong Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Cold Pot Blood, Grandmother's Crystal Sliding Pork, Tripe.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: Hot pot
- Rating: 3.6
- Address: 120 meters northeast of the intersection of Fengxiang Branch Road and Xuesong Road
- Popular dishes: Cold Pot Blood, Grandmother's Crystal Sliding Pork, Tripe, Puffed Thin Tofu
China trip · China travel
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Dishes
Cold Pot BloodA Sichuan dish made by stir-frying pig or beef blood with chili, Sichuan pepper, garlic, and ginger, resulting in a smooth, spicy, and savory flavor.
Grandmother's Crystal Sliding PorkA dish made with pork tenderloin, egg white, and starch, gently stir-fried to a translucent, tender texture.
TripeTripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
Puffed Thin TofuA Chinese dish made by frying thin tofu slices until they puff up, resulting in a crispy exterior and tender interior, often seasoned with garlic, chili, and sauce.