Fein Coffee & Bistro
咖啡 · ⭐ 4.6
West Branch of Suzhou Museum
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at West Branch of Suzhou Museum. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Single Chicken Wing with French Fries, Bolognese Classic Tomato Pasta, Signature Foie Gras Braised Pork Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 咖啡
- Rating: 4.6
- Address: West Branch of Suzhou Museum
- Popular dishes: Single Chicken Wing with French Fries, Bolognese Classic Tomato Pasta, Signature Foie Gras Braised Pork Rice, Japanese Salt Onion Sauce Beef Salad, Osmanthus Latte
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Dishes
Single Chicken Wing with French FriesSingle chicken wing marinated and deep-fried to crispy perfection, served with golden french fries.- Bolognese Classic Tomato PastaClassic Bolognese pasta made with tomato sauce, minced beef, and aromatic vegetables, served with Parmesan cheese.
- Signature Foie Gras Braised Pork RiceA rich dish featuring slow-cooked pork and foie gras sauce over steamed rice, offering a luxurious blend of savory flavors.
- Japanese Salt Onion Sauce Beef SaladA refreshing salad featuring tender beef slices, fresh greens, and vegetables, dressed in a savory Japanese salt-onion sauce.
Osmanthus LatteGuìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.- Avocado Mango Shrimp SaladA refreshing salad featuring shrimp, avocado, and mango, dressed with a light lemon-olive oil vinaigrette.
- Cheese Double Combo FriesA fusion snack featuring crispy fries topped with two distinct cheese sauces—creamy and spicy—for a rich, satisfying bite.
- Suzhou LatteA fusion dish featuring soft tofu in a light broth with a touch of soy sauce, reflecting the delicate and fresh flavors of Jiangnan cuisine.
- Black Truffle XO Beef Garlic Rice PotA rich rice dish featuring black truffle, XO beef, and garlic, cooked in a traditional pot for deep flavor.
Truffle and Porcini RisottoA rich risotto made with Arborio rice, fresh porcini mushrooms, and black truffle for an aromatic and luxurious dish.