Wuwan Handmade Noodles
小吃快餐 · ⭐ 4.0
Room 102, No. 18, Woling Commercial Street, Dongcheng Middle Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, this restaurant is worth a stop for great food. This restaurant is located at Room 102, No. 18, Woling Commercial Street, Dongcheng Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Hand-Beaten Pork Meatball Soup, Chao Shan Handmade Noodles, Beef Stir-Fried Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 4.0
- Address: Room 102, No. 18, Woling Commercial Street, Dongcheng Middle Road
- Popular dishes: Hand-Beaten Pork Meatball Soup, Chao Shan Handmade Noodles, Beef Stir-Fried Noodles, Pork Offal Soup, Pork Offal Noodle Soup
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Dishes
Hand-Beaten Pork Meatball SoupA traditional Chinese soup featuring hand-pounded pork meatballs simmered in clear broth, known for its tender texture and savory flavor.
Chao Shan Handmade NoodlesChao Shan handmade noodles are made with hand-pulled thin noodles and seasoned with peanut sauce, garlic, soy sauce, and cilantro for a rich, savory flavor.
Beef Stir-Fried NoodlesBeef stir-fried noodles is a home-style noodle dish featuring tender beef slices and thin noodles. The preparation is simple: cook the noodles to about 80% doneness, then stir-fry them with sautéed beef and vegetables, finally adding seasonings and tossing until well combined.
Pork Offal SoupPork offal soup is made with pork organs like liver, lungs, and intestines, simmered with pork bones or lean meat. Clean the offal, blanch to remove odor, then slow-cook with bones and season with salt.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and tender ingredients.
Pork Offal Rice NoodlesA Cantonese dish featuring pork offal and rice noodles, simmered in a savory broth with soy sauce and pepper.
Steamed Duck in White SauceA classic Cantonese cold dish made by boiling duck until tender, then cooling and slicing it. The meat is tender and flavorful, served without sauce to highlight its natural taste.
Egg Fried NoodlesEgg fried noodles is a simple and delicious noodle dish. The main ingredients include noodles and eggs, supplemented by适量 vegetables and seasonings. The method involves stir-frying cooked noodles with fried eggs and vegetables, allowing the noodles to fully absorb the flavors of the eggs and vegetables, resulting in an appealing color and texture.
Duck Offal Soup RiceA comforting dish of duck offal simmered in broth and served over rice, known for its rich flavor and tender texture.
Duck Offal Rice NoodlesA Cantonese dish featuring duck offal and rice noodles cooked in a savory broth, often garnished with scallions and chili.