Laosi Beef Soup (Tiantongyuan Branch)
小吃快餐 · ⭐ 3.5
Meishicheng (Food City), Building Jia 6, Tiantongyuan Bei Yi Qu; 180 meters on foot from Exit B South of Tiantongyuan Metro Station
Dragon Mate tips
If you are traveling in China to visit Beijing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Meishicheng (Food City), Building Jia 6, Tiantongyuan Bei Yi Qu; 180 meters on foot from Exit B South of Tiantongyuan Metro Station. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Canned Meat Fried Rice, Chicken Curry Fried Rice, Bacon Fried Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: 小吃快餐
- Rating: 3.5
- Address: Meishicheng (Food City), Building Jia 6, Tiantongyuan Bei Yi Qu; 180 meters on foot from Exit B South of Tiantongyuan Metro Station
- Popular dishes: Canned Meat Fried Rice, Chicken Curry Fried Rice, Bacon Fried Rice, Beef Soup, Old Master's Scallion Pancake
China trip · China travel
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Dishes
Canned Meat Fried RiceLunch meat fried rice is a dish made by stir-frying rice with diced lunch meat, eggs, and green onions. Rice is first stir-fried until separated, then lunch meat and eggs are added and cooked together before seasoning.
Chicken Curry Fried RiceChicken curry fried rice made with chicken breast or thigh, rice, onions, carrots, and curry powder or paste. Chicken is marinated, cooked, then stir-fried with vegetables before mixing with leftover rice and seasoning until grains separate.
Bacon Fried RiceBacon fried rice is made with rice, bacon, eggs, peas, and carrots. Fry bacon slices, add beaten eggs, then stir in leftover rice. Finally, add peas and diced carrots until fully cooked.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Old Master's Scallion PancakeScallion pancake is a flatbread made primarily from flour, mixed with scallions, salt, and water. The dough is rolled into a thin circle, sprinkled with chopped scallions, folded or rolled, then pan-fried until golden brown and crispy.
Old Grandma's Beef Fried RiceLao Gan Ma beef fried rice is made with rice, beef, and Lao Gan Ma chili sauce. Beef is diced and stir-fried with onions and green peppers, then mixed with rice and finished with Lao Gan Ma sauce.
Squid Stir-Fried Rice on Iron PlateIron plate squid fried rice is a stir-fried dish made with squid and rice. Squid rings are stir-fried with eggs, peas, carrots, and seasonings on a hot iron plate, then mixed with rice for a fragrant, flavorful dish.
Skewered Pork and Rice Stir-fryBone-in fried rice made with seasoned pork neck meat connected to bone, mixed with eggs, diced carrots, and peas, stir-fried together for a flavorful dish.
Egg and Shrimp Fried RiceEgg and shrimp fried rice is made from eggs, shrimp, and rice. Scramble eggs, cook shrimp, then stir-fry with rice and seasonings.
Black Pepper Beef Stir-Fried RiceBlack pepper beef fried rice is made with beef strips and rice, seasoned with black pepper, onion, and green pepper, stir-fried quickly over high heat. Beef is marinated, then mixed with sautéed vegetables and rice for a flavorful dish.