Dajiale (Shenzhen Hongfa Store)
小吃快餐 · ⭐ 3.9
Shops 01-112, 01-113, 01-114, and 01-115, Commercial Area, Building 4, Hongfa Lingyu Garden, N5 District, Bao'an Central Area (near Xinhui Road)
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shops 01-112, 01-113, 01-114, and 01-115, Commercial Area, Building 4, Hongfa Lingyu Garden, N5 District, Bao'an Central Area (near Xinhui Road). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Curry Crispy Pork Rice, Italian Porcini Mushroom Sauce Chicken Risotto, Grilled Chicken and Tomato Udon Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 3.9
- Address: Shops 01-112, 01-113, 01-114, and 01-115, Commercial Area, Building 4, Hongfa Lingyu Garden, N5 District, Bao'an Central Area (near Xinhui Road)
- Popular dishes: Curry Crispy Pork Rice, Italian Porcini Mushroom Sauce Chicken Risotto, Grilled Chicken and Tomato Udon Soup, Hainan Chicken Rice with Pork Neck, Hong Kong Style Milk Tea
China trip · China travel
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Dishes
Curry Crispy Pork RiceCrispy pork cutlet served over rice with a rich curry sauce, combining savory and aromatic flavors.
Italian Porcini Mushroom Sauce Chicken RisottoChicken cutlets sautéed with porcini mushroom sauce and baked in creamy cheese, served over rice.
Grilled Chicken and Tomato Udon SoupGrilled chicken served in a savory tomato-based soup with udon noodles, offering a balanced blend of umami and tanginess.
Hainan Chicken Rice with Pork NeckA flavorful dish featuring tender chicken and marinated pork neck served over fragrant Hainan-style rice.
Hong Kong Style Milk TeaHong Kong-style milk tea, made by blending black tea with fresh milk. The black tea is carefully brewed to achieve a bright red color and rich aroma. The addition of fresh milk creates a smoother texture, with the perfect balance between tea and milk—retaining the tea's freshness while adding the richness of milk.
Hot Iron Plate Sirloin SteakA premium sirloin steak seared on a hot iron plate, served with black pepper or red wine sauce for rich flavor.
Crispy Roast Spring ChickenA tender chicken dish marinated, air-dried, and deep-fried until the skin becomes crispy, served with a golden crust and juicy meat inside.
Cheese Pork Chop RiceA savory dish featuring crispy pork chop topped with melted cheese over steamed rice.
Honey-glazed BBQ Pork and Chicken RiceA savory dish featuring honey-glazed BBQ pork and tender sliced chicken served over steamed rice.