Meishu Home Rice Bowl (Changshen Branch)
韩式料理 · ⭐ 3.7
Changshen Shopping Plaza, Guoxiang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Suzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Changshen Shopping Plaza, Guoxiang Subdistrict. It is a 韩式料理 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Children's Beef and Rice Bowl, Spicy Turkey Noodles, Vegetarian Five-Color Healthy Rice Bowl.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of 韩式料理, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 韩式料理
- Rating: 3.7
- Address: Changshen Shopping Plaza, Guoxiang Subdistrict
- Popular dishes: Children's Beef and Rice Bowl, Spicy Turkey Noodles, Vegetarian Five-Color Healthy Rice Bowl, Beef and Vegetable Stone Pot Rice, Cheese Jjigae
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Dishes
Children's Beef and Rice BowlChildren's beef and rice bowl features tender beef slices mixed with rice, carrots, and green peas, tossed in a seasoned sauce. Rich in flavor with a savory meaty taste, ideal for children.
Spicy Turkey NoodlesSpicy turkey ramen is a flavorful instant noodle dish featuring noodles, chili sauce, and seasoning packets. Cook noodles, mix with chili sauce, add vegetables, eggs, or meat, then stir and enjoy.
Vegetarian Five-Color Healthy Rice BowlMade with five-colored vegetables (such as carrots, green peppers, purple cabbage, corn, and mushrooms) mixed with brown rice or mixed grain rice. No meat or animal products added. Fresh ingredients, rich texture, and balanced nutrition.
Beef and Vegetable Stone Pot RiceA Korean dish featuring seasoned beef sauce, rice, and vegetables served in a hot stone pot, mixed before eating for a flavorful experience.
Cheese JjigaeCheese部队锅 is a fusion dish based on Korean部队锅, enriched with plenty of cheese. Main ingredients include ham, sausage, rice cakes, kimchi, onion, cabbage, and cheese. Vegetables and meat are first cooked, then cheese is added and stirred until melted, thickening the broth and adding a creamy flavor.
Cheese Fish Cake Stir-Fried Ramen with Rice NoodlesA fusion dish featuring fish cakes, rice noodles, and ramen, stir-fried with melted cheese for a rich, savory flavor.
Soy Garlic Fried ChickenSoy sauce garlic fried chicken uses chicken as the main ingredient, marinated and coated with starch or flour before frying, resulting in a crispy exterior. The marinade includes soy sauce and garlic to infuse flavor. After frying, the chicken is tender and juicy with a rich soy and garlic aroma.
Iron Plate Pork TenderloinA dish made by grilling marinated pork tenderloin on a hot iron plate, resulting in a tender and flavorful meal often served with vegetables.
Korean Meat Sauce Rice BowlA Korean rice bowl topped with a savory meat sauce made from ground beef or pork, soy sauce, garlic, and gochujang, served hot.